All Research articles
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NewsFoodservice price inflation accelerates in December as festive demand peaks
The Foodservice Price Index notes the rise in food and drink prices was driven by high demand for many items in the run-up to Christmas, as well as persistent supply-side constraints
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NewsPubs to see £12,500 cut to rates
Analysis by tax firm Ryan shows that on top of the lower multipliers and transitional relief already in place, the new 15% pubs discount in 2026/27, and a real-terms freeze on core business rates bills in 2027/28 and 2028/29, significantly reduces the impact of revaluation-driven increases
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NewsMcDonald’s slashes vegan menu to single item
The fast-food giant is the latest restaurant brand to reduce the number of vegan options on its menu with 80% of dishes being ditched as a result of poor sales
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NewsRestaurants turn to new deliveries for growth after flat December for at-home sales
Restaurant groups ended a soft year for at-home sales with fractional growth in December, but increased use of delivery services prompted near double-digit increase on a total basis
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NewsAlmost 9,000 hospitality jobs lost since November budget
Labour market data shows the sector employed 8,784 fewer people in December 2025, compared to the month before, despite the festive season traditionally being a time that businesses staff up
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Analysis & InsightPubs achieve strong like-for-like growth in December
Britain’s managed pub groups saw like-for-like sales up 5.1% last month, versus December 2024 – outperforming the rest of the hospitality sector, according to the latest NIQ RSM Hospitality Business Tracker.
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Analysis & InsightDrinks sales up 10.7% on New Year’s Eve week
Trading flattened in early January, as consumers returned to work, tightened their spending, and particpated in Dry January, according to NIQ’s Daily Drinks Tracker
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Analysis & InsightConsumers exercise caution over Christmas
Participation in the eating out market was down during December, driven by inflation and stagnant consumer confidence, according to Lumina Intelligence
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Analysis & InsightPremiumisation and innovation to push coffee & sandwich market value to £13.3bn
Robust turnover growth in the branded bakery-led segment is helping to grow the market’s wider value, new data from Lumina Intelligence shows
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NewsGovernment ‘did not have access’ to full picture on rates
Business secretary Peter Kyle said the government has listened to the concerns of the hospitality sector, particularly pubs, and is preparing to make an announcement in due course
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Analysis & InsightChristmas week offers boost to pubs
Like-for-like sales at managed pub operators were up by 4.8% in the seven days from 22 December, the latest NIQ RSM Hospitality Business Tracker shows
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Analysis & InsightFrom treat to routine: What UK and US dining spend reveals about consumer behaviour
In the UK, eating out continues to be viewed primarily as a discretionary treat, whereas in the US, dining out has evolved into a routine part of everyday life. Restaurant consultant Robert Ancill examines the takeaways for operators on either side of the Atlantic
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NewsMichael Kill: ‘The Treasury have got the modelling completely wrong for revaluations’
The NTIA is questioning what checks on business rates the government carried out before the budget with its CEO telling MCA he believes the matter of revaluations will be readdressed
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Analysis & InsightChristmas hospitality bookings see slight dip year-on-year
Insights from Dojo, based on bookings data across hospitality venues in the UK, suggest a difficult economic backdrop is impacting discretionary spend during the festive period
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NewsBII survey: 1 in 10 pubs profitable after Budget
A flash survey of members found 90% will need to increase drinks prices, 80% will cut staff hours, and 71% will increase food prices due to the impact of tax rises
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NewsBeef prices rise by record 27.4%
In the UK, farmers have faced higher feed costs rising wage bills and higher energy prices following the war in Ukraine, with the number of cattle farms dropping by 8.5% since 2020
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NewsNTIA: ‘Brits still want to go out’
Data from the Night Time Industries Association shows that more than three quarters of UK consumers believe they are being priced out of the night-time economy due to rising costs
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NewsConsumers 'continue to choose convenience' as restaurant deliveries rise in October
Data shows restaurant delivery sales have risen while takeaway and click-and-collect orders have slumped amid a steady move away from consumers picking up food
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Analysis & InsightLeader confidence at five year low
The soaring cost of doing business and pressure on consumer spending mean just just 26% of hospitality leaders feel optimistic for the next 12 months
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Analysis & InsightDiscretionary spending flat as consumers cut back pre-budget
While overall consumer card spending fell 0.8% year-on-year in October, hospitality and leisure saw modest growth led by rises in entertainment and travel sales