All Prezzo articles – Page 12
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News
Bistrot Pierre strengthens pipeline
Bistrot Pierre has further strengthened its openings pipeline, after securing a site in Mere Green, West Midlands
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News
Giggling Squid secures Brentwood Caffe Uno
Giggling Squid has further strengthened its openings pipeline, after securing a site in Brentwood, Essex
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News
Rockfish appoints ops director
Rockfish, the south west-based seafood chain, has appointed its first operations director as it gears up for further expansion
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News
Mason appointed CPO at Prezzo
Prezzo has appointed Mark Mason, formerly of Adelie Foods Group, as its new chief procurement officer
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Analysis & Insight
What does Brexit mean for M&A?
Two months after the EU referendum, there is much that remains unclear about the way forward in both politics and the economy, leaving businesses second-guessing. With buyers and investors likely to adopt a ‘wait and see’ attitude, GCA Altium’s Sam Fuller predicts a quiet couple of months ahead
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News
Operators take home Good Housekeeping Awards
Pizza Express and Costa Coffee have both triumphed in the twelfth annual Good Housekeeping Awards
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News
NewRiver receives permission for Worthing restaurant quarter
NewRiver Retail has been granted planning permission to reposition the Montague shopping centre in Worthing into a modern restaurant quarter.
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News
Las Iguanas & Joe’s Kitchen set for Bournemouth
Las Iguanas, Joe’s Kitchen and Bella Italia are the latest operators to sign up to Bournemouth’s new £50m leisure complex, BH2
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NewsComptoir begins trading on AIM
Comptoir Group has this morning announced its admission to trading on AIM, with a market capitalisation of £48m
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NewsPrezzo appoints Freathy as Chimichanga MD
Prezzo has appointed Morag Freathy, formerly of Compass, as managing director of its Tex-Mex brand Chimichanga
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News
Holloway joins Prezzo as group property director
Steve Holloway, former partnerships director at Costa UK & Ireland, has officially joined Prezzo this week as its new property director
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News
New vehicle for Prezzo founder
A new company led by Prezzo founder Jonathan Kaye has submitted plans to convert a former bank in Leamington Spa into a restaurant.
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NewsPrezzo appoints Hendry-Pickup as new CEO
Prezzo has appointed Jon Hendry-Pickup, formerly of Travelodge and Tesco, as its new chief executive
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NewsPizzaExpress signs up with Deliveroo
Deliveroo has signed a deal to work with Pizza Express across its 460 restaurants.
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News
IRC plans SSP/My Pasta Bar link up
Individual Restaurant Company plans to open more sites under the fast-casual concept My Pasta Bar in conjunction with SSP
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NewsComptoir Libanais eyes IPO
The Levant Restaurants Group, the operator of the Comptoir Libanais and Shawa brands, has appointed advisors as it considers a possible IPO
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OpinionCentury maker
As Bella Italia, the Casual Dining Group (CDG)-owned brand gears up to open its one hundredth restaurant this week, Mark Wingett takes a closer look at the turnaround of the fast-growing concept. At the same time, are the Kaye family set to provide another success story with Wildwood-operator, Tasty?
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NewsSelby: Excited about year ahead
Mark Selby, co-founder of Wahaca, the Mexican street food brand, has told MCA that the company is “really excited” about its current year end
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NewsTasty gears up for expansion
Tasty, the Wildwood operator, has reported revenue up 20% for the year to 27 December to £35.8m.
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News
Sector celebrated in Inspiring Companies list
BrewDog, Prezzo, ETM Group and Inception Group have all been named as among Britain’s 1,000 Most Inspiring Companies by the London Stock Exchange.