All People articles – Page 9
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Arc keeps staff connected during furlough
Arc Inspirations has shared a number of staff initiatives to keep its people connected and engaged while on furlough.
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Tips excluded from jobs retention scheme
There was ongoing confusion last night over the jobs retention scheme, after the government updated its guidance on tip payments, but failed to make any mention of tronc.
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Adnams reduces workforce by 90%
Suffolk-based pubco and retailer Adnams has reduced staff to 10% of its normal levels to cut costs throughout the coronavirus pandemic.
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Fuller’s puts 95% of staff on furlough
Fuller’s has placed over 95% of its staff on furlough, and will top up wages that exceed the £2,500 Government cap.
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David Read: Pick-our-Own
David Read, Prestige Purchasing’s Chairman highlights the opportunity for laid-off hospitality workers elsewhere in the food chain
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Peach pledges to retain all staff
The Peach Pub Company has said that none of its staff will lose their jobs because of the coronavirus.
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Honest redeploys staff to retail and care sectors
Honest Burgers has created a scheme to allow furloughed members staff to be seconded to other businesses, particular in retail and care.
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St Austell safeguards all 2,000 staff
St Austell Brewery has put more than 75% of its staff on furlough, protecting all 2,000 jobs.
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Carluccio’s staff take 50% pay cut
The entire staff of Carluccio’s is facing a pay cut as the company fights to stay afloat amid the coronavirus crisis.
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JDW accused of abandoning staff
JD Wetherspoon has been accused of abandoning its 43,000 staff after boss Tim Martin insisted the chain could not afford to pay them during the coronavirus crisis until the company was reimbursed for their wages by the government.
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Burnham: ‘Government has done least for the people who need help most’
Chef-patron Angela Hartnett has joined calls for a rent-free period and a support for hospitality staff after being forced to close her four restaurants in London.
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Hansen: ‘Mobilise workforce to provide meals for vulnerable’
The hospitality workforce facing layoffs should be mobilised to provide a subsidised meal service for the elderly and vulnerable stuck at home during the covid-19 crisis, corporate advisor Peter Hansen has told MCA.
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Downey: ‘One million hospitality jobs lost this week’
As many as one million hospitality jobs have been lost this week, with groups laying off on average 80% of their staff, according to a straw poll conducted by Street Feast founder Jonathon Downey.
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Shonhan leaves Bone Daddies
Bone Daddies founder Ross Shonhan has left the restaurant group after nearly eight years.
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Sherwood promoted amid senior shake-up at Wagamama
Wagamama UK managing director Nigel Sherwood has been promoted to chief operating officer amid a shake-up of the senior team.
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Torres to step down from Taco Bell
Taco Bell general manage for Europe Jorge Torres is to leave his role overseeing the Tex-Mex brand in the UK, MCA understands.
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Knight joins Incipio
Incipio Group has appointed Anthony James Knight, formerly of Maxwell’s, as sales and marketing director.
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Bourke joins Wireless Social as NED
ETM Group director of sales and marketing Sam Bourke has taken on additional role as non-executive director of Wireless Social.
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Smith and Radix resign from Coffeesmiths
Coffeesmiths Collective CEO Toby Smith and CFO Bharti Radix have resigned, MCA understands. According to Companies House, both have stepped down as directors from Coffeesmiths Colective Ltd, and all affiliated companies, including Department of Coffee, Filmore & Union, Small Batch Coffee and Baker and Spice. Smith, the former CEO of ...
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Nando’s denies unpaid work claim
Nando’s has come under fire over reports which claim staff are cleaning its restaurants without pay.