All news articles – Page 575
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NewsSourced Market launches £750,000 Crowdcube campaign
Sourced Market, the hybrid London-based concept, has raised 85% of its £750,000 Crowdcube campaign within the first 24 hours.
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NewsB&W eyes growth in new brands
Black & White Hospitality’s latest concept, a collaboration between chefs Pierre Koffmann and Marco Pierre White, could be rolled out following its launch in Bath, MCA has learnt.
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IMM secures £10m to expand Jamie’s Pizzeria in India
IMM, the operator of the Jamie Oliver restaurant chain in India, has secured £10m in its second round of fundraising.
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GBK made operating loss of £2.6m in H1
Gourmet Burger Kitchen made a £2.6m operating loss in the six months to 31 August, the group’s owner Famous Brands has admitted.
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NewsStrut & Cluck converted to Delamina East
Amir and Limor Chen, the husband and wife team behind Strut & Cluck and Delamina, have converted the former concept into Delamina East, MCA has learnt.
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NewsS.I Leisure looking to double estate to 10 next year
Southern-based multiple operator S.I Leisure is looking to double its estate to 10 pubs by the end of next year.
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Efes Restaurants secures sixth site
Efes Restaurants has secured a sixth site for its Turkish dining concept, in Fitzrovia.
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NewsEDū heading to The Prince
EDū, a contemporary Spanish concept, is opening at Incipio’s The Prince at West Brompton Crossing, MCA understands.
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NewsGrillstock ceases trading
Grillstock, the smokehouse concept, has ceased trading, some 10 months after it was bought out of administration.
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NewsJinLi and Modern Shanghai to open in Central Cross
Shaftesbury has announced the first two restaurants to sign as part of Central Cross, a 48,000 sq ft mixed-use development at the eastern gateway to Chinatown London.
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NewsBurning Night Group estate brought to market
The administrators of the Burning Night Group have officially put the estate on the market.
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NewsPaul May steps down from TRG board
Paul May, the chief executive of Patisserie Holdings, is to leave his role as a non-executive director at The Restaurant Group with immediate effect.
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D&D lfls up 4% YTD
D&D London has seen like-for-like sales rise 4% in the year to date, with the current financial year “a different story” for the business.
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NewsAntic brings 11 sites to market
Antic London and Downing LLP have brought a package of 11 pubs, out of a total estate of 48, to the market through Fleurets.
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NewsRarebreed launching third site in Reading
Rarebreed Dining, the Havisham Group-backed gastropub operator, is to launch a third site, The Corn Stores, in Reading.
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NewsMcGowan departs TRG in restructure
The Restaurant Group has confirmed to MCA that Murray McGowan has left his role as managing director of its Leisure division.
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NewsSulkin made CEO of Dirty Bones
Dirty Bones co-founder Cokey Sulkin has been promoted to chief executive of the brand, MCA understands.
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NewsThe Cat’s Pyjamas bought out of administration by founder's partner
The Cat’s Pyjamas, the Leeds-based Indian kitchen and craft beer concept, has been bought out of administration enabling all five sites to remain open.
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NewsPatisserie Holdings raises £15.7m through Placing
Patisserie Holdings has raised £15.7m through a share placing and secured a further £10m loan from chairman Luke Johnson.
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NewsSt Austell eyes growth through “conscious innovation”
St Austell retail director Steve Worrall has told MCA that the family brewer is keen to ramp up its acquisition strategy in 2019 as it seeks to fill in the gaps between its Cornwall/Devon heartland and its investments around Bath.