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Home
News
Restaurants
Food to Go
Coffee Shops
Pubs, Bars & Clubs
Market Halls and Street Food
Delivery
Suppliers
Property
Legislation
Technology
From grab-and-go to dwell and design: how the old café model is running out of steam
Cooplands Bakery sold back to local investors
Finance
TRG grows revenue as core brands outperform market
Margin improves but losses widen as Pasta Evangelists opens more sites
Pub sales offset brewing decline at Shepherd Neame
Greggs posts 6.1% Q3 sales growth
Opinion
Transforming Côte is going to require a little je ne sais quoi
Meat and two veg: the changing face of our food
Will Velvet Taco’s move into the UK be a smooth one?
Value strikes back: the new era of restaurant discounts
Analysis & Insight
Transforming Côte is going to require a little je ne sais quoi
Hospitality remains at core of communities
How business inheritance changes could cause shockwaves for the historic family brewing sector
Nearly half forced to cut capex as costs soar
Interviews
NEOS completes shift to bar-led model
Shrimp & Co plots to reach 50 sites by 2028
Inside Brother Marcus’ next chapter: Kamara bar, new sites and guest-first strategy
Three Cheers Pub Co. co-founders on opening their 10th site
Innovation
Azzurri Group’s Steve Holmes: ‘We can change prices five times a day if we want to’
Mitchells & Butlers: ‘AI helps us move faster’
Autumn menus serve up health-forward indulgence
AI – revolution, risk or reality check?
People
Kate Nicholls promoted to chair of UKHospitality
Boardwalk increases cohort to 22, reveals full line-up of mentees
Pub People appoints Julie Centracchio as CFO
Amber Taverns appoints Mark Brooke as CEO
Events
The MCA Hospitality Awards
Pub Conference
Food to Go
Hostech
Restaurant Conference
Innovation Conference
MCA Hospitality Awards 2026
How pub operators are adapting in a tough trading climate
Pub leaders on early dining, breakfast and local events
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All Moto Hospitality articles – Page 2
Weekend Press
Compass sees motorway services 'goldmine'
2002-01-06T00:00:00Z
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