All Kricket articles
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Event News‘There is still an education piece to be done around social media marketing’
Brands could be using more than just popular social channels, such as Instagram and TikTok, to boost website traffic and engagement, according to JP Then, founder and CEO at Slerp.
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Event NewsPho: ‘Digital touchpoints are important, but so is human connection’
Targeted content and personalisation are effective at driving awareness and engagement, but brands need to remember that real life experiences help create that emotional connection with a customer, Pho’s marketing director Libby Andrews told Hostech
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InterviewsKricket: ‘You’re only ever one site away from disaster’
As modern Indian restaurant group Kricket prepares to mark its tenth anniversary, co-founder Rik Campbell discusses the latest opening in Shoreditch, the shifting consumer demographics of London, and the potential for international expansion
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Event NewsHospitality leaders embrace loyalty integration, kiosk innovation and AI
Representatives from over 20 operators convened for MCA’s roundtable at Hostech 2025, with a wide-ranging discussion spanning loyalty integration, back-of-house AI, and customer-centric kiosk strategy
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EventsFuture trends, AI, robotics and loyalty at Hostech 2025
Leading hospitality brands reveal the strategies, technologies and investment priorities shaping the future of guest experience next month
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NewsHostech boasts bumper line-up for 2025
Costa Coffee, Pizza Pilgrims, Pho, Turtle Bay, Comptoir and 200 Degrees join the line-up of panellists at MCA’s Hostech Conference next month
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Analysis & InsightBrands can drive profitability through value message
Value is not about price, it is the experience you provide to your customers, MCA’s Restaurant Conference heard
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InterviewsHopping to it: why Kricket is back on the expansion trail
With a new site in Canary Wharf and another opening in Shoreditch, the modern Indian restaurant group is entering a new phase of growth
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NewsOpenings of the week
MCA rounds up this week’s biggest openings stories, featuring Kricket, Kerb, Jerk Junction and more
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InterviewsWhite Rabbit: ‘Our pipeline in the UK proves we’re here for good’
As the specialist incubator and investment vehicle prepares to launch a range of F&B concepts in Lisbon, it continues to push forward with expansion in the UK - with a regional debut for Lina Stores on the cards, CEO Chris Miller tells MCA
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NewsKricket secures funding ahead of fourth site launch
The modern Indian concept will launch in Canary Wharf, having secured a new round of funding from White Rabbit Projects alongside additional funds from the founders
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InterviewsWhite Rabbit Projects: ‘We’ve got grand ambitions’
The hospitality development scheme’s founder and CEO Chris Miller speaks to MCA about taking on new concepts, expanding existing ones, and building the in-house platform
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NewsWhite Rabbit secures backing from McWin
The specialist hospitality incubator behind Island Poke and Kricket has raised an undisclosed, multimillion pound investment from the backer of Gail’s Bakery
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Analysis & InsightEnergy cost pressures mean ‘it’s impossible to plan’
The challenges posed by energy costs and the need to review restaurant design to capitalise on delivery sales, were debated at a special leaders’ roundtable at MCA’s Restaurant Conference.
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NewsKricket partners with Growth Kitchen
The White Rabbit Fund-backed Indian restaurant group is looking to use the partnership to optimise its delivery-only offering.
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OpinionSolving a Chinese puzzle
Kym’s, the Andrew Wong-fronted restaurant in Bloomberg Arcade, is White Rabbit Fund’s most high- profile opening to date. Finn Scott-Delany talks to founder Chris Miller about finding the magic spot in mid-market Chinese cuisine, and the potential to spin out diffusion brands from the flagship site.
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NewsKricket thinking international after three in London
Kricket may take its Indian small plates concept international sooner than expected.