All Kricket articles
-
News
Kricket secures funding ahead of fourth site launch
The modern Indian concept will launch in Canary Wharf, having secured a new round of funding from White Rabbit Projects alongside additional funds from the founders
-
Interviews
White Rabbit Projects: ‘We’ve got grand ambitions’
The hospitality development scheme’s founder and CEO Chris Miller speaks to MCA about taking on new concepts, expanding existing ones, and building the in-house platform
-
News
White Rabbit secures backing from McWin
The specialist hospitality incubator behind Island Poke and Kricket has raised an undisclosed, multimillion pound investment from the backer of Gail’s Bakery
-
Analysis & Insight
Energy cost pressures mean ‘it’s impossible to plan’
The challenges posed by energy costs and the need to review restaurant design to capitalise on delivery sales, were debated at a special leaders’ roundtable at MCA’s Restaurant Conference.
-
News
Kricket partners with Growth Kitchen
The White Rabbit Fund-backed Indian restaurant group is looking to use the partnership to optimise its delivery-only offering.
-
Opinion
Solving a Chinese puzzle
Kym’s, the Andrew Wong-fronted restaurant in Bloomberg Arcade, is White Rabbit Fund’s most high- profile opening to date. Finn Scott-Delany talks to founder Chris Miller about finding the magic spot in mid-market Chinese cuisine, and the potential to spin out diffusion brands from the flagship site.
-
News
Kricket thinking international after three in London
Kricket may take its Indian small plates concept international sooner than expected.