All Inception Group articles – Page 2
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InterviewsInception Group co-founder Charlie Gilkes: ‘Consumers are hungry for experiential hospitality’
Experiential hospitality has never been more important for consumers, currently deprived as they are of large-scale events, Inception Group co-founder Charlie Gilkes has said. Speaking as part of MCA’s The Conversation panel, Gilkes said that the continued ban on mass live music events and ever-growing list of international travel restrictions has left consumers “very experience-starved,” and therefore open to a smaller-scale alternative.
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InterviewsRare Restaurants CEO Martin Williams: ‘Moratorium extension pointless without fiscal support for rent’
An extension of the lease forfeiture moratorium will do little to solve the industry’s rent crisis without a significant financial contribution from government, MCA’s The Conversation has heard.
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InterviewsRare Restaurants CEO Martin Williams: ‘Rule of six could boost bookings’
The government’s new ‘rule of six’ mandate could prompt consumers to dine out in larger mixed groups, Rare Restaurants CEO Martin Williams has said.
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![Cahoots The Ticket Hall & Control Room hoarding [1]](https://d36hgjhwuw81py.cloudfront.net/Pictures/100x67/5/5/8/168558_cahootsthetickethallcontrolroomhoarding1_956912.jpg)
NewsInception Group launches new Cahoots bar
The Inception Group is opening a second Cahoots bar opposite its original Cahoots site, growing the size of the overall group to 11 venues. Themed along the lines of a 1940s train station and named Cahoots: The Ticket Hall & Control Room, the new venue will open on Kingly Street in Soho in November. It will add to Inception’s other venues which include five Mr Fogg’s venues, which all have a Phileas Fogg theme, two Bunga Bunga supper clubs, a Bart’s speakeasy and 80’s themed club Maggie’s.
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NewsInception Group: Selling experiences
The Inception Group has built an eclectic estate of quirky bars and restaurants across London, successfully fusing theatre and food & beverage. Co-founder Charlie Gilkes talks to MCA’s sister title, Food Spark, about how Uber has opened up the range of viable sites in the capital, his thoughts on regional expansion and his fears that hospitality will fall foul of artificial intelligence.
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Inception Group grows turnover 25%
London-based bar and restaurant operator Inception Group expects to grow turnover to £15m this year – up from £12m last year and £9m the year before, M&C understands.
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Inception Group: Strive for originality
Original concepts and staff are important for success, according to the Inception Group.
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