All MCA Insight articles in February 2014 – Page 8

  • Panda Yummy
    News

    ​Panda Yummy rollout to begin

    2014-02-21T07:57:00Z

    Panda Yummy, the noodle restaurant concept, has lined up its first eight openings of 2014 as it looks to grow to c40 by the end of the year, founder Ian MacDonald told M&C Report

  • News

    New EIS group targets drink-led London pubs

    2014-02-21T07:56:00Z

    A new Enterprise Investment Scheme-backed group called Marylebone Leisure, which includes Prezzo chief executive Jonathan Kaye as an investor and non-executive director, has been launched with the intention of acquiring and operating a series of “drink-led pubs and bars” in London

  • Andrew Guy Eds Easy Diner
    News

    Jimmy’s future expansion left in question

    2014-02-21T07:55:00Z

    A decision by the family behind Jimmy’s World Kitchen not to follow its current expansion plans, has led to a number of leading industry figures deciding not to take up key positions on the company’s board

  • Strada
    News

    Strada launches delivery service

    2014-02-21T07:55:00Z

    Strada, the Tragus-owned chain, has teamed up with Deliveroo to launch a new delivery service at two of its London sites

  • News

    Bunnychow eyes London expansion

    2014-02-21T07:55:00Z

    Bunnychow, the South African street food concept, which recently secured its first permanent site in London, in Wardour Street, has announced an aggressive rollout target of having 19 sites in the capital by 2018

  • Muzz Buzz
    News

    Australian drive-thru coffee concept set for UK

    2014-02-21T07:55:00Z

    Muzz Buzz, the Australian drive-thru coffee operator, has signed a master franchise agreement with a joint venture company in the UK to roll out the concept across Britain

  • Marstons Pitcher and Piano Ladies food and wine
    Opinion

    Are Scores on the Doors the future for food safety?

    2014-02-21T07:54:00Z

    According to a report by Which? in some areas, more than a third of restaurants, takeaways and shops are failing to comply with food hygiene standards. Pat Perry, executive chairman at leading health and safety experts, Perry Scott Nash digs under the surface of these figures

  • News

    Fledgling creperie operator eyes expansion

    2014-02-21T07:54:00Z

    The serial entrepreneur behind a new creperie due to open on Shrove Tuesday (March 4) in Brighton believes it has the potential to become a national chain

  • News

    Indigo Pub Co expansion continues

    2014-02-21T07:54:00Z

    Indigo Pub Company, the Brighton-based multiple operator, has continued its expansion by taking the Hare & Hounds pub at Preston Circus in the city

  • News

    Ice cream brand Snowflake targets growth

    2014-02-21T07:54:00Z

    Italian ice cream brand Snowflake Luxury Gelato is set to open its third site in London by the summer, with two more stores likely to be added next year

  • News

    Bath Pub Co to exploit 'untapped potential' in estate

    2014-02-21T07:54:00Z

    Gastropub group the Bath Pub Company is looking to exploit the “untapped potential” in its three sites during 2014 before getting back on the acquisitions trail next year

  • Mitchells & Butlers logo
    News

    M&B's Birmingham HQ sold for £51m

    2014-02-21T07:54:00Z

    The site of Mitchells & Butlers’ (M&B) Birmingham headquarters has been sold for £51m to LaSalle Investment Management

  • News

    Fyne Ales announces £2m investment

    2014-02-21T07:54:00Z

    Fyne Ales, the Scottish craft brewer based in Argyllshire, has announced a £2m investment at its site to double turnover by 2015

  • News

    Michelin-starred chefs raise over £15k for charity

    2014-02-21T07:54:00Z

    Four Michelin-starred chefs joined forces to cook up an eight course meal at Manchester House, the Living Ventures fine-dining site, raising £15,000 for Hospitality Action in the process

  • News

    Betty Blythe founder closes in on third site

    2014-02-21T07:53:00Z

    The team behind, the Betty Blythe Fine Food Pantry concept in London’s Brook Green, is in talks to secure their third site

  • News

    Admiral to roll out Wifi across its estate

    2014-02-21T07:46:00Z

    Admiral Taverns has selected Purple WiFi - a social WiFi provider - to roll out WiFi services for customers across its entire estate

  • News

    TCG extends charity fundraising target

    2014-02-21T07:31:00Z

    TCG, the managed operator, is pledging to raise £100,000 for Cancer Research UK by the end of August, after hitting its initial target of £70,000

  • Dunkin Donuts
    Analysis & Insight

    Pubs suffer as out-of-home snacking declines

    2014-02-20T15:17:00Z

    The number of snacking visits to pubs fell at the fastest rate of any sector in 2013, with 28 million - or 11.7% - fewer visits compared to the previous year, as snacking away from home declined

  • Le Pain Quotidien
    News

    ​Le Pain FY PBT grows 37%

    2014-02-20T12:49:00Z

    Le Pain Quotidien, the all-day bakery and cafe concept, grew pre-tax profits by 37.2% to £802,887 in 2013, on turnover up 4% to £30.8m, as its estate grew from 22 to 24 stores

  • JD Wetherspoon embraces beer cans
    News

    JDW embraces beer cans

    2014-02-20T10:58:00Z

    Cans of beer will be appearing in all 900 JD Wetherspoon pubs from next month