All Conferences articles
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Analysis & InsightDigital connections: How operators are deepening customer relationships through loyalty
Digital and marketing specialists from Domino’s, Itsu and Bella Italia reveal how their loyalty offers are building a greater rapport with customers online and driving sales
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Analysis & InsightAlixPartners: ‘UK F&B market proving more resilient than the US’
While F&B is feeling the effect of consumer cutbacks, the impact is milder in the UK than the US, according to Graeme Smith, MD of the financial advisory firm
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InterviewsDes Gunewardena: ‘There’s definitely space for a 300-cover restaurant in London’
The D3 Collective founder says his new Olympia venture will combine elements of London’s German Gymnasium and Guastavino’s in New York
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NewsAzzurri: ‘Dave’s Hot Chicken has totally smashed our expectations’
The viral fried chicken brand’s recent free sliders promotion proved so popular it led police to temporarily close the group’s sites in London, Manchester and Birmingham, according to Azzurri CEO Steve Holmes
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NewsRestaurant Conference returns in one week
Leaders from Azzurri Group, Fulham Shore, Bill’s, The Evolv Collection, JKS, KFC and Wahaca are among the headline speakers
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Analysis & InsightIndependent thinkers: how hospitality is harnessing the power of agentic AI
The rise of autonomous artificial intelligence is giving hospitality businesses the opportunity to bolster training, improve order systems and, perhaps ironically, place more emphasis on the human experience
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Analysis & InsightInvestors still see sustainability as ‘a key element of the sector’
According to Burger King UK CFO Tim Doubleday, running a responsible business and having a strong sustainability agenda are “massively linked together”
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Analysis & Insight‘There’s such appetite for innovation’ – hospitality leaders on new formats, tech opportunities and food development
Leaders from some of the UK hospitality sector’s biggest groups, including Wingstop, Leon, German Doner Kebab, Moto Hospitality and Franco Manca gathered for a roundtable ahead of MCA’s Innovation Conference last week to discuss how they are evolving their businesses for the future
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NewsPopeyes UK: ‘We wanted to do innovation our own way’
Changes introduced by Popeyes UK included new uniforms and store designs, as well as changes to the music played in the restaurants
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NewsPizzaExpress’ equity markets in Hong Kong and UAE are ’outposts of innovation’
PizzaExpress CEO Paula MacKenzie has said the launch of the casual dining group’s Pod concept in the UK last year followed the development of smaller footprint locations in Hong Kong
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News
Casual Dining Show to be expanded in 2015
The new Casual Dining Show attracted 3,655 attendees (excluding revisits) across the two days last week, and there are plans to expand it for next year, its organisers have said
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NewsDarby and Emeny to outline visions of the future
The Future Pub Conference, organised by M&C Report and the Publican’s Morning Advertiser, takes place at the May Fair Hotel in central London on 3 March
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News
Christie's Morgan to speak at Tenanted Summit
Neil Morgan joins a stellar line-up of speakers at the Tenanted Pub Company Summit in London on Monday 17 June.