All Bakeries articles – Page 4
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NewsGrowing brands highlight key market trends
Lumina’s latest ODI (Operator Data Index) analysis includes full year 2021 outlet growth forecasts for both emerging and established brands within important market segments. It also discusses some of the key market trends that are currently helping brands expand. Trends include creating atmosphere, focusing on online and diversification of offer.
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NewsGreggs recovery ‘stronger than anticipated’
Greggs’ half year sales for 2021 were narrowly shy of those of 2019, reaching £546.2m.
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NewsEG Group begins roll out of Cinnabon concessions
Asda’s new owner, EG Group, has begun the roll out of the Cinnabon bakery brand in the UK with a new concession opening within Asda’s refurbished store in Walsall.
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NewsFood-to-go to return to pre-Covid levels by second half of 2022
Data from IGD is predicting a faster-than-expected food-to-go recovery. By the end of 2021, it is forecasting sales to reach £15.6bn, 82.5% of its 2019 value. It is also forecasting sales to return to pre-Covid levels in the second half of 2022, six months earlier than expected.
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NewsWarrens Bakery to open at Gatwick with SSP
Warrens Bakery is to open a second airport site, this time at Gatwick Airport as part of a new partnership with SSP.
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NewsGail’s looking to double estate in three years
Gail’s, the Luke Johnson-backed bakery chain, is looking to double the size of its business to around 100 sites over the next three years.
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Analysis & InsightBakery brands hit the spot with trend for food-to-go
Branded bakery is outperforming the total eating out market, as the likes of Greggs and Warrens bakery tap into the growing food-to-go channel, according to analysis by MCA.
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NewsPaul to open second Express site, with plans for more
Paul UK is to open a second Express format site on Tottenham Court Road next month.
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NewsThe Cornish Bakery extends reach to Hastings
The Cornish Bakery has secured a new site in Hastings, East Sussex, which will see the bakery food to go chain reach 44 sites.
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NewsWarrens Bakery profits hit by hot weather and higher costs
Warrens Bakery has seen EBITDA fall to minus levels in the full year to 30 June 2018, following the impact last summer’s hot weather coupled with increasing costs.
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News
Ole & Steen to open 10th site in Belgravia
Ole & Steen is due to open a 10th London site, in Belgravia, as part of mixed-use development Eccleston Yards, MCA has learnt.
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NewsWarrens Bakery to extend roll out with Casual Dining Group
Warrens Bakery is to expand its partnership with Casual Dining Group (CDG), as part of an ambitious target to reach 700 sites over the next five years, with new openings planned at Gatwick and Heathrow T5, MCA has learnt.
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NewsPatisserie Holdings confirms details of store closures
The joint administrators of Patisserie Holdings have confirmed the details of the 71 “loss making” stores that have closed following the business entering administration yesterday.
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NewsDum Dum Donuts reopens Boxpark Croydon store; reveals further openings
Dum Dum Donuts has opened a further site at Boxpark Croydon, after closing the franchise unit earlier this summer.
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NewsMuffin Break opens Cramlington; starts on Bexleyheath
Muffin Break has opened its 69th site in Cramlington, Northumberland within the Manor Walk Centre.
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NewsBen’s Cookies up to 16 with Cambridge opening
Ben’s Cookies has opened its 16th UK site, on Market Street in Cambridge.
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NewsGail’s to push further into regions
Gail’s Bakery is to extend its reach outside London with a new opening in Eastheath, Wokingham.
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NewsGail’s to roll out sustainable coffee cups
Gail’s is to roll out compostable and biodegradable coffee cups across its c40 strong estate of bakery outlets this week.
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NewsWarrens Bakery continues growth in London
Warren’s Bakery has opened a new site on Northcote Road in Battersea, as it looks to expand its presence in the capital.
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NewsGail’s launches new veggie and vegan-friendly breakfast menu
Gail’s has launched a new breakfast menu featuring new vegetarian and vegan options. New items include a sausage breakfast roll with Mayfield Swiss cheese and a fried egg, served on a cream bun with tomato relish, and a scrambled egg roll with avocado, tomato relish and baby spinach. It is ...




























