All Azzurri Group articles – Page 6

  • Mark Wingett
    Analysis & Insight

    Is everyone in position?

    2018-04-26T08:25:00Z

    The latest sector most powerful people list has unsurprisingly sparked debate on where people were positioned and who was included and left out. It has also put the spotlight on some of those roles that need filling across the sector, including at Drake & Morgan. At the same time, Wagamama has filled some roles of its own in its US operation, highlighting its determination to succeed Stateside, writes Mark Wingett.

  • News

    Radio Alice launches on Editions

    2018-04-18T08:50:47.640Z

    Radio Alice, the Azzurri Group-backed pizza concept, has launched at the Deliveroo Editions in Battersea with discussions underway for a second dark kitchen opening, MCA has learnt.

  • News

    St Austell appoints Hawkins as people director

    2018-04-04T08:20:15.193Z

    Tamsyn Hawkins has left Zizzi to join St Austell, the brewer and pub operator, as its new people director

  • Opinion

    Perhaps they are on to something

    2018-04-03T08:27:00Z

    Unsolicited bids for the Azzurri Group, a tenanted pub sector rife with M&A speculation and an acquisitive BrewDog, sector consolidation is back on the agenda, and not just for those looking to pick up the fallout from the current round of Company Voluntary Arrangements

  • News

    Mercer swaps EAT for Coco di Mama

    2018-03-21T08:38:11.770Z

    Tom Mercer has stepped down from EAT to join Coco Di Mama, as its first head of people.

  • Zizzi
    News

    Potential bidders circle Azzurri

    2018-03-12T08:19:00Z

    The Azzurri Group, the Bridgepoint-backed operator of ASK and Zizzi, has received approaches from a number of private equity firms.

  • News

    Coco di Mama secures Yumchaa site

    2018-02-21T08:40:09.247Z

    Coco Di Mama, the Azzurri Group-backed, quick-service Italian concept, will today open its 21st site in the capital

  • Opinion

    Managing the data deluge

    2018-02-09T14:54:15.160Z

    The way hospitality businesses capture, store and use data is changing, with the forthcoming General Data Protection Regulation set to have a wide-reaching impact on the sector. The Hostech conference, held last month at London’s Ham Yard Hotel, looked at how the sector is managing these technical challenges.

  • Byron
    News

    Byron looks to the future after CVA approval

    2018-02-01T08:24:00Z

    Byron it set to conclude its previously negotiated financial restructuring after the group’s Company Voluntary Agreement (CVA) proposal was overwhelmingly approved by its creditors.

  • News

    East Coast Concepts like-for-likes up 10% over Christmas

    2018-01-26T15:13:18.473Z

    East Coast Concepts, the operator of Neighbourhood and Victor’s, has recorded a record Christmas trading period with sales up across its restaurant and bar group.

  • News

    Ex-Greene King FD joins Byron

    2018-01-23T08:36:21.617Z

    David Brown, a former finance director of Greene King, has joined Byron, the struggling better burger chain, as its interim chief financial director

  • Eating out
    Opinion

    Are you adding value? Part 2

    2018-01-16T08:20:00Z

    Yesterday I wrote that the UK’s hospitality industry was facing a period of fundamental change, with the threat of a significant gap developing in parts of the sector. This morning the focus falls on the value of delivery, technology, experience, property, investment (does private equity have a duty of care?) and protecting your reputation

  • PizzaExpress at Welcome Break
    Opinion

    No brand is an island

    2017-12-18T08:22:00Z

    One of the words of the year for the eating and drinking out sector has been partnership - as casual dining brands seek new avenues for growth, pubcos re-evaluate their relationships with tenants in the wake of the pubs code and delivery platforms play an increasingly important role in the presentation of brands. James Wallin looks at the impact of these collaborations on the sector.

  • Zizzi counter at Sainsbury's Balham store
    News

    Zizzi partners with Sainsbury’s to offer pizza-to-go

    2017-12-08T08:20:00Z

    Azzurri Group chief executive Steve Holmes has told MCA he would be keen to expand the partnership between Zizzi and Sainsbury’s if the pilot proves a success.

  • News

    Coco di Mama set for Hammersmith

    2017-12-08T08:19:45.590Z

    Coco Di Mama, the Azzurri Group-backed, quick-service Italian concept, has secured its first site for 2018, in Hammersmith

  • Burger & Lobster interior
    Analysis & Insight

    A whopper of an opportunity?

    2017-11-20T08:16:00Z

    Mark Wingett takes a closer look at Bridgepoint’s decision to invest in resurrecting Burger King UK; what the changes at the top of Caffe Nero mean; and how this week’s expected IPO by City Pub Company has history on its side.

  • Burger King Garden Grill
    News

    Bridgepoint to back Burger King UK

    2017-11-14T14:49:00Z

    Bridgepoint, the private equity backer of Pret A Manger, has agreed to acquire the master franchise rights for Burger King UK

  • News

    Sales of vegan dishes up at Zizzi

    2017-11-01T08:26:21.160Z

    Sales of vegan dishes at Azzurri Group-owned restaurant chain, Zizzi, increased by 246% since November 2016

  • Hickory's Smokehouse
    News

    Hickory’s eyes growth beyond 12

    2017-10-25T08:31:00Z

    John Welsh, co-founder of Piper-backed smokehouse concept Hickory’s, has told MCA the group is now looking to expand beyond its original target of 12 sites.

  • Zizzi logom
    Opinion

    Assured Azzurri

    2017-10-17T08:41:00Z

    While the majority of the casual dining sector, especially Italian-focused concepts, are coming under increasing pressure, the Azzurri Group, the operator of ASK Italian, Zizzi and Coco di Mama, continues to grow and outperform the market. On the back of its full-year results, Mark Wingett has a closer look at the business and talks to chief executive Steve Holmes