All Technology articles – Page 42
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News
Johnson appointed non-exec chair of TellTheChef
Serial entrepreneur Luke Johnson has been appointed as non-executive chairman of hospitality pre-ordering service provider TellTheChef, which is seeking further capital for growth
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News
"Impulse" ordering app PowaTag to launch at Twickenham
Twickenham Stadium will be the first UK sporting venue to go live with PowaTag, a smart phone app that allows customers to pre-order and pay for food and drinks before and during matches
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Analysis & InsightThe cultural shift in time allocation
Starbucks chief executive Howard Schultz looks at the cultural shift in time allocation currently occurring in the consumer environment, away from “retail experiences people have felt forced to undertake and towards retail experiences that people want to enjoy with convenience as the key enabler”
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Analysis & InsightBoxing clever
While C&C Group and Greene King hark back to the 1980s, we look at some issues taking up space on the sidelines, including the rise of new forms of consumer engagement, the continuing impressive progress of Fuller’s and whether anyone has the appetite for consolidation in the late night sector
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News
New meeting rooms reservation system launched
A new meeting rooms reservation system has been launched by a clutch of experienced international hoteliers
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NewsSeparate categories for pubs and restaurants on TripAdvisor ‘is coming’
The long-awaited separation of pubs and restaurants on TripAdvisor is “on its way”, a senior figure in the company has promised
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News
McMullen's launches enhanced website
McMullen’s has launched a new website, featuring videos, online shop, enhanced social media channels and company blog
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News
E-menu system unveiled by Innoemenu
Software development company Innoemenu has launched an E-menu system for restaurants and take-aways to speed up ordering and payment
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Analysis & Insight
Mobile payment could boost restaurant revenues
The restaurant industry could boost revenues by £5.6bn by adopting mobile payment, according to a new study
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NewsHeineken launches new innovation partnerships programme
Heineken has launched a new global innovation programme to promote technology and services
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News
Flowify seeks angel investment
Flowify, a software provider for the hospitality industry, is seeking angel investors to fund its restaurant software tool called Sofia
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NewsHoF and Caffe Nero in click and collect trial
Department store retailer House of Fraser (HoF) is launching a click-and-collect service as part of a trial with Caffè Nero
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NewsTGI Fridays UK signs up Bookatable
TGI Fridays UK has appointed the restaurant booking site Bookatable, which it said will let customers make reservations just two hours in advance compared to 24 hours previously
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News
Star adds new features to licensee website
Star Pubs & Bars, the Heineken-owned leased pub operator, has extended the capability of its new e-commerce site to enable lessees to access specific data including their Brulines reports and key property information
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News
FY revenues up 160% at Eagle Eye
Eagle Eye has reported a 160% increase in group revenue to £1.8m (2013: £0.7m) for the year to 30 June 2014
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News
Orderella to cover Tax Equality Day costs
Orderella has signed up for today’s Tax Equality Day and announced it will cover the cost of the reduction for all operators using its app
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OpinionRestaurants find the Tweet spot
In the first of a new monthly content series, M&C Report takes a look at the social media activities of the leading pub, restaurant and food-to-go brands. James Hacon starts with Twitter, and the three brands making the biggest hashtag splash
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NewsJust Eat's Brazilian arm merges with rival
Just Eat, the UK-based online takeaway platform, has announced the merger of its Brazilian business RestauranteWeb with iFood, a rival in that country
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News
McDonalds, Starbucks and Subway trial Apple Pay
McDonalds, Starbucks and Subway are among the first restaurant groups to trial Apple Pay the mobile payment platform when it launches in the US in October
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Opinion
The food delivery revolution
Co-founder of high-quality food delivery firm Deliveroo, William Shu, talks to M&C Report editor Mark Wingett about why London residents need a speedy service that offers great meals to their door