All Starbucks articles – Page 29
-
Interviews
Friday five-minute interview: Simon Brigg, Porky's
M&C Report talks to Simon Brigg, founder of Porky’s, the London-based American BBQ restaurant concept, about his best investment, his best business decision and the best piece of advice he’s ever received
-
Analysis & InsightAmericans to fall out of love with burgers
Consumers in the US are expected to fall out of love with the quintessential American fast food meal, the burger
-
News
Hungry Horse and Wildwood confirmed for Telford development
Greene King’s Hungry Horse and Wildwood Restaurants have been confirmed as the latest tenants for new units of a development in Telford called Southwater Telford
-
Opinion
Filling in the sandwich market
Mendocino Farms has not rushed into expanding its operation, but is now finding huge popularity in the US sandwich market
-
NewsStarbucks sees fifth quarter of growth in EMEA
Starbucks has reported its fifth consecutive quarter of like-for-like sales growth across its operations in Europe, driven by a strong performance in the UK
-
News
Coffee shops resilience will continue if they follow trends
Coffee shops must continue to adapt to the latest trends and modernise product ranges in line with these to maintain a strong consumer following in the face of rising coffee prices, according to the Key Note Market Report 2014 on coffee & sandwich shops
-
NewsSvenson eyes UK launch for MOD Pizza concept
Scott Svenson, the US-based founder of Seattle Coffee Company in the UK that was later bought by Starbucks, is targeting a UK launch for his MOD Pizza restaurant concept, M&C Report has learnt
-
Analysis & InsightCoffee shops 'bring major benefits to communities and economies'
British high streets are enjoying significant economic and social benefits from the rise of branded and independent coffee shops, which are likely to play a greater role in local communities and also the evening economy in the future, according to a new report by Allegra Strategies
-
News
Pinkberry UK in administration
Pinkberry has failed to have the same impact in the UK, after its two remaining sites here were placed into administration
-
NewsM&C20 sees consecutive gains in leisure sector
The M&C20 Leisure Share Index continued to climb this week as it finished up 13 points to 1,196 with very few losses across the 22 listed companies
-
NewsOperators to make airport debuts at Stansted
Coast to Coast, Itsu, Harris + Hoole and high-profile chef James Martin are all set to open their first airport sites after securing units at Stansted, as part of the transport hub’s £80m terminal upgrade
-
News
Retail income up at Cineworld
Cineworld has reported a 1.4% increase increase in retail spend across its UK & Ireland estate in the 26 weeks to 26 June 2014
-
Analysis & InsightNando’s tops F&B social media league
Nando’s has topped the very first Food and Beverage Social Media Benchmark with more followers on both Facebook and Twitter than any other food and beverage brand
-
News
Wine merchant eyes wine bar rollout
Humble Grape, the London-based wine merchant, plans to open 60 franchised wine bars and become the ‘Starbucks of the wine world’, according to M&C Report’s sister title Harpers
-
NewsHarrison: no plans to raise Costa prices
Whitbread has “no plans” to raise its prices to consumers at Costa despite recent increases in coffee bean prices
-
NewsStarbucks offers to part-fund online degree course
Starbucks has announced it is rolling out a programme that would allow its workers to earn an online college degree at Arizona State University at a discounted rate
-
News
Food sales 'critical' for success of Stars Pubs & Bars
Chris Jowsey, trading director at Star Pubs & Bars, said food sales are ‘critical’ to the long-term success of the on-trade
-
NewsEC to probe Starbucks tax affairs
The European Commission (EC) has launched an investigation into the tax affairs of Starbucks
-
Weekend Press
Weekend press round-up, 7-8 June
Companies and results Kaye out for bigger pizza the action Catering to the taste buds of middle England is in the blood of Jonathan Kaye, who as chief executive of Prezzo is preparing for the opening in York of the Italian chain’s 200th restaurant. Diners at its eateries nationwide will ...
-
News
Hulley steps down from D&D
Mark Hulley, formerly of EAT, the sandwich shop chain, has stepped down as chief financial officer of D&D London after less than six months in the role