All articles by Shwetali Sapte – Page 4
-
Interviews
Caprinos Pizza achieves double-digit growth in Q1
Co-founder Khalil Rehman acknowledges the pizza market is crowded, but points to Caprinos’ strong like-for-like sales as evidence there’s still growth to go after
-
News
Norges Bank takes on 25% share in Shaftesbury Capital estate
The West End landlord has sold a 25% share to the Norwegian sovereign wealth fund for £570m, in a deal including landmarks like the Covent Garden Piazza
-
News
St Austell exploring up to 40 redundancies
The brewer and pub operator, which employs more than 2,000 people across the Southwest, is “reviewing its operational structure” due to new employment costs
-
News
Burger King UK seeks refinancing
Sky News reports the Bridgepoint-backed QSR chain is working with DC Advisory, seeking an additional £40m of borrowing capacity
-
News
Caprinos Pizza to open 20 sites this year
The pizza franchise, which has opened more than 95 locations since 2020, plans to double its estate to more than 200 locations by 2030
-
News
Diageo GB names Barry O’Sullivan as new MD
O’Sullivan, the current MD of Diageo Ireland, will replace Nuno Teles, who will move to MD of Diageo Mexico
-
Interviews
Cornish Bakery: ‘We can double or triple in size quite easily’
The 66-strong business sees ’huge opportunity’ for premium bakery products, and will continue to thrive in high street locations, according to MD Mat Finch
-
Interviews
Shepherd Neame: ‘Lack of certainty means we’re focusing internally’
The 290-strong pub operator is investing in its existing estate in the hope that improved trading in the capital will spread out to the regions, CEO Jonathan Neame tells MCA
-
Analysis & Insight
Pret on the balance between tech and human interaction
The brand is exploring how to provide an efficient grab-and-go offer while retaining its customer service experience, according to global retail technology director Chris Matthews
-
Analysis & Insight
New business rates multiplier will further threaten investment
Businesses affected by the proposed ‘super tax’ multiplier are considering passing on costs to consumers, cutting staff, and reviewing their investment strategies
-
News
Broadwick Group acquires Camm & Hooper
The acquisition of the events company has further expanded Broadwick’s portfolio of venues, event services, and live entertainment
-
News
Inception Group: ‘Businesses are looking to open in less hostile environments’
The business model is ‘broken’ for hospitality businesses in the UK, co-founder Charlie Gilkes has said
-
News
Westmorland invests heavily into food offer
The motorway service area operator reported a drop in turnover due to the economic backdrop and lower fuel prices, but this was offset by increased trading in its non-fuel business
-
Interviews
Costa sees ‘significant opportunity’ in drive-thru market
The coffee shop chain will open up to 45 new drive-thru locations this year and has a strong pipeline in place for the next three years, according to property & store development director Nick Ridley
-
News
‘Mounting pressure’ on McDonald’s to protect staff
The Equality and Human Rights Commission has written to 1,400 outlets across the UK, warning of legal action if they fail to protect employees from sexual abuse
-
News
How Network Rail evolved its ‘vanilla’ food offering
The station operator has built an offer that is more innovative and in tune with what customers are looking for, head of retail Daniel Charles told MCA’s Food to Go conference
-
News
Baton Berisha appointed CEO at Rare Restaurants
Formerly of The Wolseley Hospitality Group, The Ivy Collection, and D&D London, Berisha joins the parent company of Gaucho and M Restaurants with immediate effect
-
Interviews
Papa Johns UK: ‘We’re effectively resetting the business’
The brand relaunch will underpin the pizza chain’s journey back to profitability and growth, while “showing Domino’s we mean business,” head of marketing Simon Wallwork tells MCA
-
News
Burger & Beyond seeks nationwide expansion
The three-strong, London-based burger concept is seeking high-profile sites to expand its presence across major regional cities in the UK
-
News
City Restaurants Group to bring BonBird to UK
The group behind Afrikana, Crave, and Mowchi is to launch chicken concept BonBird in the UK, with an ambition to open 50 sites over the next five years