Restaurants News – Page 87
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NewsAll Star Lanes launches delivery offer
All Star Lanes has launched a delivery service under its restaurant brand Lanes Kitchen, MCA understands.
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NewsProdigal bun
Din Tai Fung, the Taiwanese dumpling specialist, opened its debut European site in Covent Garden late last year, with a second forthcoming at Centre Point. UK managing director XueFeng Bai speaks to MCA’s Finn Scott-Delany about the London market and the potential for further growth.
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NewsYO! launches new-look restaurant in Ashford
YO!, has unveiled and evolved design and new-look conveyor belt at its new opening at the Ashford Design Outlet Centre.
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NewsLeon reports lfls up 15% in 2018
Leon has reported like-for-like sales growth of 15% in 2018, up from 0.9% in 2017.
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NewsRosa’s founders secure former Starbucks site for new concept; hires MD
The founder of Rosa’s Thai, Alex and Saiphin Moore, have secured the former ‘coronarium’ Starbucks site at St Katherine Docks for the launch of their new Chinese-inspired noodle shop concept Hoh Sek.
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NewsMission Mars to open Albert’s Schloss spin-off
Mission Mars’ second site in Liverpool will be a spin-off of its Albert’s Schloss concept.
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Camile Thai Kitchen strengthens pipeline
Camile Thai Kitchen, the Dublin-based takeaway and delivery concept, is to build its Irish estate to 22 with six new openings, as well as plotting more UK sites.
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NewsMcDonald’s to shut 165 Indian outlets after buying out franchise partner
McDonald’s is to temporarily shut 165 of its outlets in north and east India after finally ending its six-year-long battle with its franchise partner.
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NewsBarber and Kochhar not involved with debut Baba G site
Street food concept and Million Pound Menu winner Baba G is to open its first bricks and mortar site in Camden Market’s North Yard.
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NewsLittle Italy
Barino, the coffee shop, wine bar and brasserie, is giving a premium Italian flavour to Westfield London. MCA’s Finn Scott-Delany spoke to founder Francesco Ielo about his plans to grow the concept.
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NewsNew menu round-up: Bella Italia, Frankie & Benny’s and Costa
This week has seen some of the biggest players in the sector launch new menus as they seek to capitalise on changing consumer trends and revitalise their brands. They included Bella Italia launching its biggest ever menu, Frankie & Benny’s targeting adult-only occasions and Costa launching its first new menu under new owners, Coca-Cola.
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NewsThree Joes gears up for next stage of growth
Tim Hall, the chief executive of sourdough pizza restaurant concept, Three Joes, hassaid the brand is gearing up for its next stage of growth amid strong growth at its debut sites.
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Sutton and Sons launch fried chicken restaurant
London fish and chip chain Sutton and Sons has relaunched its vegan pop up in Hackney as a permanent fried chicken shop.
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Rudy's heading to Birmingham
Rudy’s Neapolitan Pizza, the Mission Mars concept, is opening a new site in Birmingham this summer – its fourth in the portfolio.
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Mr White's English Chophouse for Birmingham
Black and White Hospitality is to open a Mr White’s English Chophouse in the DoubleTree by Hilton hotel in Birmingham.
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Good Food Society reveals new Italian all-day concept
The Good Food Society has announced a second concept, Italian caffè, bar and restaurant, Caffè Cinquanta, will launch alongside Playa Bar, on Baker Street.
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NewsFriska secures further Bristol site for number 11
Friska has secured the former Caffe Gusto site by Bristol’s Queen Square, for its 11th opening.
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NewsAzzurri Group appoints ex Market Town Taverns MD
The Azzurri Group has appointed the former managing director of Market Town Taverns, Louise Middlemass, as it restructures its operational team for the Zizzi brand.
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NewsTortilla’s apprenticeship scheme boosts internal promotions 15%
Tortilla, the Quilvest-backed group, has seen internal promotions increase 15% following the launch of its apprenticeship programme.
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NewsPing Pong to dispose of two sites
Ping Pong is to dispose of its sites in Westfield London and Wembley Designer Village.