Restaurants News – Page 471
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NewsLe Bistrot Pierre lines up Birmingham opening
Le Bistrot Pierre, the highly-rated French restaurant chain, will open a new site in Birmingham this August
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NewsTurtle Bay to grow South East presence
Turtle Bay, the five-strong Caribbean restaurant chain led by Aj Jaya-Wickrema, is looking to grow its presence in the South East, and is currently in talks regarding its first site in London
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Downey helps street food growth
Two street food vendors are set to make the transition from pop-ups to permanent sites thanks to Jonathan Downey’s bar and members’ club business Rushmore Group
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Rock Restaurant sites placed on the market
Rock Restaurants, the restaurant and bar concept co-founded by experienced caterers Nick Atkins, Jonny Townsend and Jeremy Brown, has placed its two sites on the market
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GB Pizza Co eyes expansion
The duo behind an award-winning “British pizza restaurant” in Kent are launching their second site in April in London’s Exmouth Market, and have plans to grow to a portfolio of six
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Woodroffe to offer business mentoring
YO! Sushi founder Simon Woodroffe is to offer advice to selected businesses under a scheme from Volkswagen Commercial Vehicles in association with The Times
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YO! launches new range of children’s activities
YO! Sushi is launching a brand new range of children’s activities to help keep “diners’ little monsters busy” during the half-term period.
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Mayfair Capital secures F&B investment
Mayfair Capital Investment Management has acquired £12m of assets for its Property Income Trust for Charities fund, including three F&B units at the Greenwich Peninsula
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NewsGiraffe confirms KIOSK format launch
Giraffe, the Tesco-owned chain, has confirmed that it will open its new KIOSK concept in King’s Cross Square at the end of March
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NewsBK reports 1.7% rise in Q4 sales
Burger King, the fast-food chain, has reported a 1.7% rise in quarterly global sales with very strong results in Asia
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PizzaLuxe eyes next stage of growth
PizzaLuxe is to embark on its first round of external fundraising as it looks to double its estate over the next 18 months
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Tropeiro Restaurants in administration
Tropeiro Restaurants, the Chester-based Brazilian-influenced restaurant chain, has been placed into administration
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US pizza chef DiFabio eyes London rollout
Bruno DiFabio, the US pizza chef, hopes to launch five restaurants in London by the end of 2015, according to American newspaper the Morning Journal
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Soho House eyes Brighton opening
Restaurant operators including Soho House and the Gingerman Restaurant Group are circling a seafront redevelopment scheme in Brighton
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ASK relaunches flagship site
ASK Italian has reopened the doors to its flagship Islington restaurant after an extensive refurbishment
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Busaba ramps up UK expansion
Alan Yau’s casual-dining Thai chain Busaba Eathai has confirmed plans to double its estate over the next three years, with two more London openings in 2014 and an extra focus being placed on further expansion outside of the capital
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Rhubarb to open Verdi at Royal Albert Hall
Event contract caterer and restaurant operator Rhubarb will open its latest venue at The Royal Albert Hall on April 15 following the concert hall’s £1m refurbishment
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NewsTesco grows Decks pipeline
Tesco is to rollout its new casual dining format, Decks, to three further sites across the country, after the success of its first openings under the concept
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NewsCarluccio’s confirms US venture
Carluccio’s, the all-day Italian café chain led by Simon Kossoff, has confirmed it will make its debut in the US later this year, after securing its first site, near Washington
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Hakkasan investor to launch tapas venture
Bal Thind, an original investor in Hakkasan, Yauatcha and Busaba Eathai, is to launch a new Spanish venture, Bravas Tapas Bar, next month at London’s St Katharine Dock