Restaurants News – Page 232
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Deadline approaches for new Chefs’ Choice awards
The deadline is fast approaching for Chefs’ Choice, a new set of awards to recognise excellence in foodservice
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Mitch Tonk protégé doubles fish and chip restaurant
Mitch Tonks protégé Gary Rosser is doubling this size of his award-winning Bath fish and chip restaurant and takeaway The Scallop Shell and would like open in Bristol, MCA has learnt.
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FY PBT tops £7.5m at Turtle Bay
Turtle Bay, the Piper-backed Caribbean chain, saw pre-tax profit increase from £4.5m to £7.6m
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Farmstand eyes London expansion
Farmstand is planning to increase its brand awareness in the capital through the launch of further standalone sites
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Stax Diner team to open third US concept
The team behind US-influenced concepts Stax Diner and Boondocks is set to open a third venture in the capital in Camden
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Skinny Kitchen aims for high street status
The Skinny Kitchen is looking to open up to 20 sites next year towards an ultimate goal of establishing a leading high street brand, MCA has learnt.
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Big Easy appoints Reynolds as MD
Big Easy has appointed Paul Reynolds, formerly of YO! Sushi and M&B, as its new managing director
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Flat Iron reviews its options
Flat Iron has appointed advisors to review its future investment options
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Naughty Piglets partners with Lloyd Webber for second site
Charcoal grill restaurant and a natural wine bar Naughty Piglets is to open a second site, in partnership with Andrew Lloyd Webber and former Clove Club chef Joe Knowlden.
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Wahaca set for Shoreditch
Wahaca is set to further strengthen its presence in the capital, after exchanging on a site in Shoreditch
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Strada launches video training app
Strada has said it has become the first company to embrace mobile training via the Vidleos app
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Dough Boys Pizza reveal roll out plan
Dough Boys Pizza, the Leeds based slice bar, has found a second site and hopes to roll out across the North of England, MCA has learnt.
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San Carlo: London to be focal point for growth
San Carlo has said that London will be its main focal point for growth, with its Fumo and Cicchetti brands ripe for rollout
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Ladhar launches pizza and cocktail concept in Newcastle
Ladhar Leisure, the north east operator, is to open a pizza and cocktail concept under its Crafted Projects arm in Newcastle next week.
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DP Poland sells four stores for £350k
Domino’s Pizza Poland has sold four of its 32 stores to a Polish company set up by a former Domino’s UK area manager for £350,000.
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Alcuin acquires stake in Koh Thai Tapas
Alcuin Capital Partners has acquired a significant stake in the Koh Group, operator of the Koh Thai Tapas and Koh Noi concepts, in a deal believed to be valued at c£10m
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Handmade appoints Bacon as chairman
Handmade Burger Co has appointed Kevin Bacon as its new non-executive chairman
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Bella set to complete refresh programme
Bella Italia, the Casual Dining Group-owned brand, is closing in on completing the investment programme across its existing estate
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Vapiano plans IPO
Vapiano is preparing a stock market listing which may value the group at about 600 million euros (£512m) including debt
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Rankin plans City site for Temper
Chef Neil Rankin is in advanced talks to take a unit in the City for what would be the second site for Temper