Restaurants News – Page 229
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Rosa’s appoints CFO
Rosa’s, the London-based, Thai cafe concept, has appointed Tom Kristensen as its first chief financial officer
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Operators set for Bloomberg Place development
Homeslice and Caravan amongst operators set open at Bloomberg Place development in the City
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Banana Tree founder to launch new concept
William Chow, founder and chief executive of Banana Tree, is to launch a new ‘food-on-the-go’ concept called Wonderbunz
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Ex-TRG HR director Atherton joins Boparan
Boparan has appointed James Atherton, who left TRG earlier this year, to the newly created role of people director
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Bar Soba appoints ops director
Bar Soba has appointed Chris Barry, formerly of YO! Sushi, as its new operations director
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Barburrito FY turnover tops £10m
Barburrito saw its turnover break the £10m mark in the year to the end of March 2016
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Grillstock in negotiations on new funds
Grillstock is seeking a cash injection after it reported a loss of £560.1k for the 12 months to 29 November 2015
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Deliveroo partners with Big Easy
Deliveroo has partnered with barbecue and lobster shack concept, Big Easy.
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Burger & Lobster makes Asia debut
Burger & Lobster has made its debut in Asia, with an opening in Malaysia
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Yard Sale Pizza appoints head of ops
Yard Sale Pizza, the London-based restaurant and delivery concept, has appointed a head of operations.
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Hen restaurant closes both sites
Hen, the ethical chicken restaurant concept founded by Philip Ilic, has closed both its sites one year after raising nearly £150,000 in crowdfunding.
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Evans becomes Tonkotsu MD
Tonkotsu has promoted Stephen Evans from operations director to managing director
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Busaba strengthens ops team
Busaba Eathai, the Jason Myers-led group, has strengthened its head office team
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Alhadeff appointed Granger & Co MD
Avon Alhadeff, formerly of Giraffe, has been promoted from operations director at Granger & Co, to managing director
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Ex Pret head of food joins Leon
Leon has appointed a new food director who will lead the development of the chain’s new seasonal menus.
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Atherton to open Hai Cenato at Nova
Jason Atherton and his wife Irha have confirmed that they will open a new Italian concept, Hai Cenato, in the Nova development
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D&D and Mazzei to launch Islington restaurant
Francesco Mazzei is to launch a new Italian restaurant with the restaurant group in Islington next March
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Ramsay to enhance Plane Food following contract extension
The Gordon Ramsay Group (GRG) is planning to ‘enhance’ the offering at its Plane Food restaurant at Heathrow’s Terminal 5
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TLG handed seal of authenticity by Royal Thai government
Thai Leisure Group has been recognised by the Royal Thai government as an authentic source of Thai cooking
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Brasserie Blanc appoints new ops director
Brasserie Bar Co has appointed Richard Ferrier as operations director for its 18-strong Brasserie Blanc business