Restaurants News – Page 150
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Bodean's eyes train station concessions
Bodean’s BBQ, the London smokehouse restaurant group, is looking at train station concessions as a potential low capex route to growth.
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Gusto raises over £50k for Tim Bacon Foundation
Italian restaurant group Gusto has raised more than £50,000 for the Tim Bacon Foundation after collecting donations from diners throughout January.
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Bookatable Diner Awards revealed
Online restaurant booking service, Bookatable has named Aqua Shard as ‘Best Restaurant in London 2018’ its Diner Awards.
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Jamie’s Italian creditors to vote on CVA today
Creditors of the Jamie Oliver Restaurant Group will vote today on proposals for a Company Voluntary Arrangement, which is likely to see at least 12 restaurants close across the estate.
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White Rabbit backing Lina Stores restaurant concept
The team behind iconic Soho-based, Italian deli, Lina Stores is set to open their first restaurant
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Chipotle: No international growth planned for 2018
Chipotle, the Mexican chain, has said it has no international growth planned.
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Giggling Squid to reach 30 this year
Giggling Squid, the BGF-backed Thai casual dining group, is set to reach 30 sites by the end of the year.
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'Itsu potential is unlimited'
Itsu founder Julian Metcalfe on launching in America, the huge potential of delivery, and why he won’t be launching a third brand any time soon
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Le Bab team reveal details of new venture
The team behind upmarket kebab restaurant Le Bab have confirmed details of their second venture in Covent Garden, as flagged up by MCA in December.
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Zanna to open yakitori concept in Manchester NQ
Zanna Group, which is behind Mughli and Evelyn’s Cafe Bar, is launching a new concept BrothersNQ in Manchester Northern Quarter, MCA understands.
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EAT appoints advisors to consider options
EAT, the Lyceum-backed chain, has become the latest sector operator to call in advisors to assess its options in an increasingly harsh trading environment.
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Caring eyes Jamie’s Threadneedle site
Richard Caring, the serial sector investor, is believed to be one of the frontrunners to take the Jamie’s Italian site in the City.
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M Restaurants saw 680% EBITDA growth in 2017
M Restaurants, the Martin Williams-led group, has told MCA that the group’s like-for-like sales grew 11% in 2017, to exceed £6m.
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Turquoise secures Prezzo sites
Turquoise Kitchen, the Turkish concept from the group behind The Real China, is to double its estate after securing a pair of Prezzo sites.
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Prime Steak opens third site
The owners of independent Italian restaurant chain ZAZA have open the third site under their Prime Steak & Grill concept.
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Koh Thai and Buenos Aires Restaurants in merger
High Road Restaurants BidCo, the owner of the Koh Thai Tapas chain of Thai restaurants, yesterday announced a share merger with Buenos Aires Restaurants Holdings, owner of the Buenos Aires steakhouse chain, to form a multi-branded restaurant group.
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Fulham FC to develop community leisure space
Fulham Football Club has appointed Davis Coffer Lyons to source a variety of leisure tenants, including bars and restaurant/café operators to open in a new 50,000 sq ft community space at the clu
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Square Pie restaurants cease trading
Square Pie, the five-strong pie shop concept led by Martin Dewey, has gone into administration, blaming falling retail demand, and rising rents, rates, staff and food costs.
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Pesto appoints Traynor as ops director
Pesto Restaurants has appointed former Greene King operations manager Darren Traynor as operations director.
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Hop Stuff Brewery eyeing up south west expansion
Hop Stuff Brewery has revealed it is looking for sites in the south west of England as it continues its aggressive expansion, managing director James Yeomans has told MCA.