Restaurants News – Page 146
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NewsPrezzo to launch CVA
Prezzo, the c300-strong operator of its eponymous brand and Mexican chain Chimichanga, is to enter a Company Voluntary Agreement (CVA).
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Casual dining 'scared of experiential industry'
The causal dining industry is scared of emerging experiential concepts, despite the latter being the focus of major investment, All Star Lanes managing director Christian Rose has argued.
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NewsMotu plans string of curry houses
JKS Restaurants, the Sethi family-run venture behind Hoppers and Bao, is planning to open a string of curry houses in London Zone 1 and 2 under its Motu brand, MCA’s sister title BigHospitality has learnt.
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Leon set for Victoria Station
Leon, the healthy fast-food chain led by John Vincent, is to further strengthen its partnership with SSP by launching a site in London’s Victoria Station, MCA understands.
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Williams steps down as Whyte & Brown CEO
Liz Williams, who oversaw Greene King’s Loch Fyne Restaurants for five years, has stepped down as chief executive of Whyte & Brown, the Soho-based chicken concept, less than a year after joining the business, MCA has learnt.
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San Carlo confirms Regent St site
San Carlo, the family-owned restaurant group, has confirmed it is to launch an eponymous new site on Regent Street St James’s.
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Whitbread acquires 19-strong German hotel portfolio
Whitbread has announced the acquisition of a 19-strong hotel portfolio in Germany, from Foremost Hospitality Group GmbH, for an undisclosed sum.
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MOD to double up in Leeds
MOD Pizza UK, the Sir Charles Dunstone-backed concept, is to double its presence in Leeds, after securing a site in the city centre.
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Waka to double up
Nikkei fusion restaurant Waka has signed with developers and landowners Stanhope, Mitsui Fudosan and AIMCo to open in the WestWorks building in White City Place, west London.
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Prezzo and Barclaycard to trial new payment technology
Prezzo has teamed up with Barclaycard to trial new technology, which allows diners to simply walk out after eating their meal.
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Polish chain North Fish plans UK launch
Polish restaurant operator North Fish is eyeing its first UK sites in a bid to fill what is sees as a gap in the market for quality fish dishes to-go.
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Wagamama adds to New York pipeline
Wagamama has added two sites to its US pipeline, as its looks to double its presence in New York.
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Fanny's Kebabs launches first site, secures second
Fanny’s Kebabs, from the team behind Claude’s Kitchen, Amuse Bouche and Tommy Tucker, has opened its first restaurant in Stoke Newington, with a second site to open in April or May.
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KFC: 95% of sites now open
KFC has said 95% of its restaurants are now open – but has warned of continuing disruption to some stores and their openings due to “ongoing distribution challenges” with DHL.
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US brand SlapFish targeting London opening
American fast casual dining restaurant SlapFish is looking to open its first site in London, as it debuts in the UK, MCA has learnt.
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Brigadiers details revealed
Brigadiers, JKS Restaurants’ Indian barbecue restaurant and drinking tavern, has been confirmed for a May opening at Bloomberg Arcade, as first flagged up by MCA in May 2017.
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Putting PizzaExpress back on the map
PizzaExpress UK MD Zoe Bowley discusses the beloved legacy of the brand and the task of rediscovering its relevance
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La Pastaia doubles up
Italian concept La Pastaia has opened its second branch on the site of the former Zena restaurant in Fitzrovia.
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Mowgli secures Nottingham site
Mowgli, the Indian street food restaurant concept , has secured its second site in the Midlands, in Nottingham
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NewsGreene King places Loch Fyne on the market
Greene King is again set to test the market for Loch Fyne Seafood & Grill, after appointing advisers to oversee a sale of the brand