All news articles – Page 938
-
News
Bourgee eyes nationwide expansion
The founders of steak and lobster concept Bourgee say they want to grow to be a national brand and hope to open several sites next year.
-
NewsTimothy Taylor’s eyes managed expansion
Tim Dewey, chief executive of Timothy Taylor’s, has told MCA the next pubs acquired by the brewer are likely to go into its managed estate.
-
News
Five minutes with, Phil Sermon, Vapiano
This week MCA takes five minutes with Phil Sermon, managing director of Vapiano about Brexit, Pret’s veggie pop-up site and why Manchester United comes a close second to Vapiano.
-
NewsPrice hike warning over coffee supplies
Currency fluctuations, bad weather and crop diseases risk creating a continuing and inevitable rise in coffee bean prices, procurement group Prestige Purchasing has warned.
-
News
Stewart: Just Eat can take more market share
Leading sector analyst Anna Barnfather has said that she believes the right people are in place at Just Eat to “drive significant profitability improvements going forward”
-
NewsHakkasan takes over clubland in Vegas
With a combination of superstar DJs and VIP luxury Hakkasan Group CEO Neil Moffitt has helped reinvent Las Vegas. He explain why it works - and why restaurants and clubs don’t always mix.
-
News
Sherwood calls for post-Brexit action on EIS
British Country Inns chairman, Martin Sherwood, has written to the Prime Minister to ask the Government to ask for a simplification of tax rules around the Enterprise Investment Scheme.
-
News
£40m fund for start-ups launched
The Government has announced a new Enterprise Capital Fund worth £40m, aimed at fast-growing start-ups.
-
News
Homeslice, Patty & Bun and Salt Yard set for BBC Centre
Homeslice, Patty & Bun and Salt Yard have all been lined up to take space at the redeveloped BBC Television Centre in Shepherd’s Bush
-
News
Analysts corner: Brumby on M&B
Mark Brumby, of Langton Capital, gives his view on Mitchells & Butlers’ full-year update:
-
News
Brakes appoints new UK CEO
Brakes Group has appointed Ton Christiaanse as its new UK chief executive, replacing Phil Wieland who will leave the business in early 2017.
-
News
Rosa’s receives approaches
Rosa’s has received approaches from private equity firms but intends to wait until its EBITDA run rate reaches £3m before considering taking on outside investment
-
News
Bourgee to add two more in 2017
Steak and lobster concept Bourgee has signed up two more openings for 2017 ahead of the launch of its second restaurant.
-
News
Skerritt steps down from Starbucks
Kate Skerritt, co-founder of healthy food-on-the-go concept POD, has stepped down as director of food EMEA at Starbucks
-
News
ALMR warns of ‘perfect storm’
A “perfect storm” of rising payroll costs, changes to business rates and economic uncertainty over Brexit threatens to undermine the growth of an evolving and innovative sector, the ALMR has warned.
-
News
Steer steps down from Gail’s
AJ Steer has stepped down as operations director at Gail’s Artisan Bakery to join hospitality consultancy firm the Gorgeous Group
-
News
Ivy Collection confirms Guildford site
The Ivy Collection has confirmed it will open a site in Guildford next year at the Tunsgate Quarter development
-
News
Hakkasan Group CEO: Brexit makes London more attractive
Hakkasan chief executive Neil Moffitt believes Brexit could make London a more attractive proposition as it eyes further expansion in the UK.
-
News
Deliveroo partners with Flypay
Deliveroo is to be the first partner on Flypay’s new Flyt platform – providing its restaurants with enhanced EPOS integration.
-
News
French: Urban’s strategy at M&B starting to deliver
Leading analyst Sion French, of Cenkos, has said yesterday’s full-year update from Mitchells & Butlers marked the first sign that Phil Urban’s strategy is delivering.