All news articles – Page 522
-
NewsSector stars celebrated in Maserati 100
The eating and drinking out sector was well represented in the latest Maserati 100 list of game-changing entrepreneurs published in the Sunday Times.
-
NewsJDW: managers to work less hours on same pay
On the back of JD Wetherspoon’s half year results this morning, Tim Martin spoke to MCA about reducing hours for its managers, its focus on premiumisation and how its product swaps have been performing.
-
NewsRoosters Piri Piri franchise director leaves business
Shahid Hussain, director of UK and global franchising at Roosters Piri Piri has stepped down from his role the business to beginning his training as a lawyer, MCA has learnt.
-
NewsPortuguese pastelaria to open two Covent Garden sites
A new Portuguese pastelaria concept is to launch in London - opening two sites in Covent Garden within one month of each other.
-
NewsNWTC to launch new concept
The New World Trading Company (NWTC) is to launch a new concept alongside its 18th Botanist opening in Bath, MCA understands.
-
News
ResDiary CEO retires
ResDiary, the Accor Group owned booking platform, has announced the retirement of founder and chief executive Mike Conyers.
-
News
EiG completes commercial properties sale
Ei Group has said the sale of its commercial properties arm will allow it to focus on driving growth across its pub estate as well as reducing debt and allowing it to buy back further shares.
-
NewsEataly planning £250m food park in Yorkshire
Eataly, the Italian market and food hall, is planning to create a £250m food and leisure attraction called Future Park, near Harrogate.
-
NewsBidvest to return as main KFC supplier
Best Food Logistics, formerly Bidvest, is to return as KFC’s main supplier, following the departure of DHL, The Sun has reported.
-
NewsYoung swaps Fuller’s for St Austell
St Austell Brewery has hired Georgina Young as the new head brewer for Bath Ales.
-
NewsJDW sees H1 lfls up 6.3%
JD Wetherspoon has achieved a revenue increase of 7.1% for the 26 weeks to 27 January 2019, to £889.6m, with like-for-like sales (lfls) up 6.3% over the period.
-
NewsTRG returns to lfl growth
The Restaurant Group (TRG) ended 2018 with like-for-like sales (lfls) down 2%, but has this morning reported a rise in the 10 weeks to 10 March of 2.8%.
-
NewsCosta to trial delivery
Costa Coffee has announced a partnership with Deliveroo, with six London stores to trial a delivery offering.
-
NewsRed Dog Saloon unveils Louie's Nashville hot chicken
Red Dog Saloon is launching a spin-off concept Louie’s, serving Nashville hot chicken, in the basement of its Hoxton site.
-
News
Bonnie Gull pulls Salt 'n' Sauce out of Oxford Westgate
Salt ‘n’ Sauce, the fish and chip shop concept from Bonnie Gull, has pulled out of Oxford’s Westgate Social, MCA understands.
-
NewsAnalysts corner: Hargreaves Lansdown on Just Eat
Three months after it dropped out of the FTSE 100, Just Eat is due to re-join it. Hargreaves Lansdown gives its thoughts in its readmission.
-
NewsMinimum wages look set to rise following LPC review
The Government has said it wants to set National Minimum Wage (NMW) rates “as high as possible without damaging the employment prospects for each group”, as it looks to eradicate low pay in the UK.
-
NewsOrange Buffalo secures debut site in Tooting
The Orange Buffalo, the New York wings concept, has secured its debut bricks and mortar site in Tooting Broadway, which will be used as a franchise model, MCA understands.
-
NewsPaddington Draft House converts to BrewDog
BrewDog has converted the Paddington Draft House pub to its core model.
-
NewsJolly swaps Welcome Break for Stick n Sushi
Karl Jolly, who spent 13 years as director of people at Welcome Break, has taken up the same role at Sticks n Sushi.