All news articles – Page 438
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NewsRetailers’ Retailer full nominees list revealed
The finalists for MCA’s Retailers’ Retailer Awards 2020 have been announced, with the cohort reflecting a diverse and vibrant range of eating and drinking out operators.
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NewsLast chance to get tickets for Food to Go
Taking place tomorrow, at the Ham Yard Hotel in London, Food to Go 2020 is gearing up to the best event yet in this successful conference’s five year history.
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News41% of consumers would choose self-serve kiosk over a cashier
Kiosks are set to be the type of self-service technology most frequently used by hospitality operators as 41% of consumers would choose a self-serve kiosk over a cashier, a study by Kurve Kiosks has found.
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NewsYeda Cafe and Arro Coffee join Seven Dials line-up
Shaftesbury has signed up two new independent concepts at Seven Dials.
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NewsYiFang to launch second UK site
Taiwanese fruit tea specialist brand, YiFang, is to launch its ninth UK site in Manchester this Spring.
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NewsFranks made MD at Chilango
Burrito brand Chilango has promoted Richard Franks to managing director.
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News
Benzie swaps Pure for Barkby
The Barkby Group, the premium gastropub operator and coffee group, has appointed Douglas Benzie as chief financial officer.
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NewsJust Eat Takeaway.com listed on LSE
Shares in Just Eat Takeaway.com will commence trading on the London Stock Exchange under ‘JET’ at 9am CET today.
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NewsBigDish to roll out with Tasty
BigDish, the food technology company that operates a yield management platform for restaurants, has added 242 new restaurants in January.
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NewsBurger King UK embraces being a 'follower not a leader'
Burger King UK has “embraced being a follower, with an ambition to be a fast one” Tim Love, the brand’s digital marketing manager told delegates at MCA’s Hostech event this week.
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NewsChoose brand before tech - M&B
Operators should choose technology solutions that compliment their brand’s DNA, rather than adopting tech because “it’s the right thing to do”, Mitchells and Butlers’ head of digital transformation told MCA’s Hostech conference.
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NewsKitopi raises $60m in new funding
Kitopi, the smart kitchen operator, has raised $60m in new funding led by Lumia Capital.
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NewsFinalists announced for Retailers’ Retailer Awards 2020
Finalists announced for Retailers’ Retailer Awards 2020
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NewsCosmo secures three new sites
Cosmo, the all-you-can eat buffet concept, has secured three new sites, MCA understands.
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NewsHoughton consulting with Vita Mojo and City Pantry
Chilango co-founder Dan Houghton is working with Vita Mojo and City Pantry on a consultant basis after stepping down from co-leading the burrito brand.
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NewsDirty Bones launches Dirty Vegan at Westfield London
Dirty Bones, the NYC comfort food concept known for its meat-centric menu, has launched a spin-off vegan restaurant.
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NewsCook made CEO of All Star Lanes
All Star Lanes managing director Graham Cook has been promoted to CEO of the boutique bowling concept.
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News
Searcys festive sales up 2.5%
Restaurant operator and events caterer Searcys has reported festive sales up 2.5% year on year.
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NewsCôte proposes industry-wide order-and-pay solution
Côte CFO Strahan Wilson proposed an industry-wide open-access solution to the problems faced by in-restaurant payment and ordering apps at MCA’s HOSTECH event this week.
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NewsBababoom: ‘People aren’t rebelling against chains, they’re rebelling against bad value’
Having established two profitable restaurants, and raised close to a million pounds in crowdfunded investment, Eve Bugler is ready to take Bababoom to a prime site London.