All Nando's articles – Page 26

  • Churchills fish and chips
    News

    Restaurants must innovate and adapt to improve satisfaction

    2014-09-19T07:26:00Z

    Restaurants must innovate and adapt to improve falling customer satisfaction scores as revealed in the latest National Customer Satisfaction Index.

  • Frankie & Benny's night shot
    News

    French: TRG and M&B should merge

    2014-09-18T08:08:00Z

    Leading analyst Simon French has proposed the merger of The Restaurant Group Plc (TRG) with Mitchells & Butlers (M&B) to create the UK’s pre-eminent eating and drinking out group sayingTRG has earned the opportunity at creating something bigger

  • Five Guys Bluewater
    Opinion

    I’ll have five on it

    2014-09-18T07:51:00Z

    It’s little more than a year since it arrived in the UK, but US burger phenomenon Five Guys is on the cusp of becoming a national player. Mark Wingett talks to UK managing director John Eckbert and director of operations Marcel Khan about the past year, expansion plans and the paradox at the heart of its success

  • Analysis & Insight

    Diners happy to pay more for sustainability

    2014-09-12T17:02:00Z

    Almost half of consumers will happily pay more when eating out at restaurants where there are clearly set out ethical practices, according to new research which found 46% of people will pay a premium

  • Analysis & Insight

    Diners favour social media savvy brands

    2014-09-12T08:07:00Z

    More diners are choosing to eat at restaurants that actively engage with followers on social media according to a new report that shows 40% of people visit ‘active’ restaurants compared to just 14% in 2013

  • Nandos logo
    Analysis & Insight

    QSR outperforms full-service restaurants on customer satisfaction

    2014-09-12T07:35:30.633Z

    Quick-service restaurants are outperforming full-service restaurants in terms of customer satisfaction for the first time, according to the latest National Customer Satisfaction Index

  • News

    Five operators sign-up to Braehead

    2014-09-09T07:47:00Z

    Caffe Nero, Millie’s Cookies, SpudULike, Fuel Juice Bar and KFC have signed up to the Braehead Intu retail development in Glasgow, Scotland

  • News

    Operators signed up for Newquay restaurant development

    2014-09-05T16:15:00Z

    A £1.4m development in Newquay that will contain three restaurants including Frankie and Benny’s and Prezzo has been completed and is due to open before the end of the year

  • All Bar One Buckingham Gate
    Analysis & Insight

    Operators make Youth 100 shortlist

    2014-09-05T07:45:00Z

    More than 35 leading pub, restaurant and bar operators have made the shortlist of this year’s Youth 100

  • Liz Williams of Loch Fyne
    Opinion

    Fyne dining

    2014-09-04T07:46:57.830Z

    Liz Williams, the woman at the helm of the UK’s biggest seafood restaurant group Loch Fyne, talks discounting, the competition and chasing the grey pound

  • Strada
    News

    ​Osmond enters exclusive talks for Strada

    2014-09-02T08:00:00Z

    Hugh Osmond is understood to have entered exclusive talks to acquire restaurant chain Strada, in a deal valued at c£40m

  • Wagamama restaurant
    News

    Wagamama and Chiquito confirmed for Intu Uxbridge

    2014-08-27T07:44:00Z

    Wagamama and Chiquito are the latest restaurant brands to secure sites at Intu Uxbridge

  • Nando's Logo
    News

    Nando's to open at Intu in Stoke

    2014-08-27T07:40:00Z

    Nando’s is the latest operator to sign up to open at the £20m catering and leisure extension at the Intu centre in Stoke-on-Trent

  • Yates Brighton
    Analysis & Insight

    ​Brand watch: Yates

    2014-08-22T16:19:00Z

    M&C Report talks to Stonegate chief executive Toby Smith about the launch of the new generation Yates format, and the thinking behind the new design, drink and food offers, and introducing a breakfast offer

  • Opinion

    The restaurant fashion victims

    2014-08-22T07:33:50.830Z

    A trip down nostalgia lane beckons for Stephen Evans, development director at Gourmet Burger Kitchen, who looks at the restaurants he visited as a child, remembers how much of a treat they were, and questions why they have been usurped by new national brands

  • News

    Cattle Grid to trial "express" format

    2014-08-15T16:15:00Z

    Shaun Gray and Steve Novak, the owners of Cattle Grid, the fast-casual steakhouse chain and chicken-led concept Poulet Rouge, are developing an express format of its Cattle Grid restaurant that is due to be trialled at its Kingston-upon-Thames site

  • Nando's Logo
    News

    Nando’s strengthens management team

    2014-08-12T08:10:00Z

    Nando’s has strengthened its management team with the appointment of its first people director and a new director of food

  • News

    McDonald’s eyes new West End opening

    2014-08-12T08:04:00Z

    McDonald’s, the fast food behemoth, is in talks to take a prominent site in London’s West End

  • News

    Handmade Burger further strengthens pipeline

    2014-08-08T07:57:00Z

    Handmade Burger Company, the Sargeant Partnership-owned group, has secured a further two sites for openings over the next 12 months

  • Prezzo logo
    News

    Prezzo takes Newcastle Strada

    2014-08-07T07:56:23.187Z

    Prezzo, the Jonathan Kaye-led group, has secured the Strada site at Intu Eldon Square, Newcsatle-upon-Tyne