All Nando's articles
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NewsNando’s celebrates 10 years of No Chuckin’ Our Chicken
Since its inception, the food donation programme has seen 4.3 million meals donated to charities and community groups
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NewsNando’s launches apprenticeship scheme at 200 restaurants
Aimed at for school leavers and young people over 16, it covers customer service, team leadership and personal development
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NewsOpenings of the week
MCA rounds up this week’s biggest openings stories, featuring Brightside, Bancone, Proud Mary and more
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InterviewsJane O’Riordan: ‘I’m always pushing for innovation’
MCA’s Retailers’ Retailer of the Year discusses her career to date, her passion for the three businesses she chairs and her wish for the sector to see beyond its short-term crises
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NewsNando’s rolls out new energy recycling system
The system, which has has been rolled out to 14 stores, filters and recycles heat produced by cooking
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NewsNando’s joins forces with FareShare on employability scheme
The partnership will connect jobseekers with employment opportunities across Nando’s restaurants throughout the UK and Ireland.
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InterviewsJane O’Riordan: ‘Being people centric is critical’
People are a business’ most precious asset and must be looked after, particularly in today’s tough labour market, the chair of Turtle Bay, Red Engine and Caravan tells MCA.
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OpinionPeter Martin: How Nando’s is keeping its cool
Incorporating TV advertising into its promotional mix, Nando’s has also shown it is not afraid to try something new (or even old) to stir things up, Peter Martin writes
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NewsNando’s launches new creative marketing campaign
This Must Be The Place forms part of a national brand marketing campaign which looks to celebrate the uniqueness of the Nando’s experience.
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NewsNando’s cuts losses but recovery slowed by inflation and supply chain pressure
Chief executive Rob Papps said the chain expects 2023 to be ‘another volatile year’, the Evening Standard reports
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NewsNando’s appoints new group CFO
The restaurant chain has appointed Matthew Edward Bennison as its new group chief financial officer, taking over from Luke Tait.
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Analysis & Insight‘Being sustainable is an ongoing journey’
Both Nando’s and Rare Restaurants are working toward a target of becoming net zero by 2030, but the work doesn’t stop there, MCA’s Restaurant Conference heard
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NewsIn pictures: MCA’s Restaurant Conference 2022
Taking place at on 22 September, the conference featured big name speakers from McDonald’s, Nando’s, The Wolseley Hospitality Group, JKS, Heart with Smart Group, Mowgli and Caravan
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NewsBook your tickets for MCA’s Restaurant Conference
Hear from leaders in the sector, including Jens Hofma, CEO, Pizza Hut Restaurants UK; Jyotin Sethi, CEO, JKS Restaurants and Laura Harper Hinton, co-founder and CEO, Caravan.
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NewsPRET-flation! How lunchtime and pub favourites have soared in price
Britons are now having to fork out more for their favourite snacks and lunches due to soaring prices at popular high street chains, MailOnline reveals
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NewsRestaurant businesses form buying group
MeatLiquor and The Real Greek are among several operators that have formed an unofficial buying group in order to tackle to the rising price of ingredients such as chicken.
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NewsMCA Restaurant’s Conference reveals stellar line-up
McDonald’s COO Gareth Pearson, Mowgli founder Nisha Katona and JKS Restaurants CEO Jyotin Sethi join the conference on 22 September
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OpinionHarrison: Rethinking restaurants for tomorrow’s customers
As purse strings tighten, hospitality businesses need to stand out and remain relevant to take advantage of new growth opportunities, Richard Samarasinghe, head of strategy at design agency Harrison, writes
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NewsNando’s pulls ahead of rivals
The grilled chicken brand is expected to grow its outlet numbers by 4% in 2022 to reach 465, according to Lumina Intelligence’s UK Eating Out Market Report 2022
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Analysis & InsightChicken could match beef on price
The cost of chicken feed has risen by 50%, with Nando’s responding by increasing its menu prices by up to 8% on some dishes