All Nando's articles – Page 5
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NewsEditor’s Opinion: Hang tight and plan your return
The coronavirus continues to wreak havoc. It’s claimed hundreds of thousands of lives around the world and numbers continue to rise. As dreadful as that is, the long term socio-economic impact is more disturbing. The virus has created a level of disruption to health, society, and the economy that’s never happened before, outside of wartime. And while there is plenty of speculation on how life in general may get back to normal post-lockdown, with vaguely optimistic or pessimistic dates floating around, there is no clarity on how or when this might end.
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NewsTimeline: How the coronavirus crisis unfolded
Here are just some of the twists and turns over the last few weeks. If you want to read all the MCA coverage of the coronavirus crisis click here.
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Analysis & InsightOne in three will eat out less post-lockdown
Almost a third of consumers have said they will eat out less frequently than they did pre-coronavirus when the lockdown period ends, new research by CGA has revealed.
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NewsWhy are big brands abandoning takeaway and delivery?
Takeaway and delivery last week emerged as a possible silver lining to the biblical storm clouds posing an existential threat to the restaurant and bar industry.
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NewsSubway, Tortilla, Pure and Wahaca to shut down entirely
Subway and Tortilla will close all of their restaurants for delivery, takeaway and collection today.
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NewsMcDonalds, Nando’s and Pret among brands to close entire estate
McDonalds, Nando’s and Starbucks are among a list of operators that have announced estate-wide closures following Friday’s Government announcement.
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NewsZim Braai aims for five in five
With its second opening lined up in Bournemouth next month, African dining concept Zim Braai is looking to reach five restaurants in five years, founder Andy Lennox has told MCA.
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NewsAndrew Lynch replaced as Nando’s chairman by Graham Allan
Nando’s non-executive chairman Andrew Lynch has stepped down from the business after six years to be replaced by Graham Allan, MCA can reveal. Lynch originally joined the peri-peri specialist in 2014 as its first group CEO, before deciding to withdraw from executive life in 2018. He moved into a role as non-executive chairman and was succeeded as group CEO by Rob Papps in November 2018.
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Analysis & InsightSteve Gotham: The devil in the detail on outlet growth
Outlet numbers are a critical metric we closely study within MCA’s Operator Data Index. Recently we rechecked December 2019 numbers, reassessed growth trends and reviewed outlook announcements from operators, ahead of producing our own forecasts of expansion/contraction across 250 leading casual dining brands.
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NewsAre chains offering enough Low and No?
Miller & Carter rightly wins plaudits for the impressiveness of its food and the quality of its customer service, but it also beats any leading restaurant chain competitor with its choice of Low and No alcohol beers. The steakhouse offers four, including a low alcohol beer, and a no alcohol beer, ale and cider. Across the UK’s 25 largest restaurant brands chains, four have two options, 16 have just one and four list none.
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News
Nando’s denies unpaid work claim
Nando’s has come under fire over reports which claim staff are cleaning its restaurants without pay.
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NewsAzzurri crowned at Casual Dining Awards second year running
Azzurri Group, Wagamama and The Ivy Collection were amongst those named as the UK’s best pub, bar and restaurant operators at the Casual Dining Awards yesterday.
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NewsAll’s fair in love and restaurants – how did the operators line up to fight for the Valentine’s share of wallet?
If French is the language of love, then presumably a French restaurant should be where I head with my true love on Valentine’s Day. Certainly, the leading French chains are using several seduction techniques to secure my custom – and for good reason. February is a slow trading month and an event where consumers might be more inclined to loosen the purse strings for fear of having their heart strings damaged, is well worth aiming to capitalise upon. So who offered what on the big day?
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NewsRetailers’ Retailer full nominees list revealed
The finalists for MCA’s Retailers’ Retailer Awards 2020 have been announced, with the cohort reflecting a diverse and vibrant range of eating and drinking out operators.
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NewsBababoom: ‘People aren’t rebelling against chains, they’re rebelling against bad value’
Having established two profitable restaurants, and raised close to a million pounds in crowdfunded investment, Eve Bugler is ready to take Bababoom to a prime site London.
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Analysis & InsightThe Dynamic Meal Equation
There are times when even some basic mathematics can provide valuable concision and perspective.
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NewsPret most admired brand for eleventh consecutive year
Pret has been crowned the ‘most admired brand’ by leading industry professionals for the eleventh consecutive year.
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NewsGreggs voted top fast food brand by YouGov
Greggs has been ranked ‘top’ and ‘most improved’ brand in the fast food and pubs sector of YouGov’s 2019 BrandIndex Buzz survey.
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Analysis & InsightAnd the 2019 consumer award winners are…
While we are in the midst of the entertainment awards season it would be most neglectful not to extend this to the worlds of foodservice and hospitality.
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NewsHow can tech ease the customer journey?
Greggs, Leon and Wagamama are just the latest to join the self-ordering revolution, with the latter’s new grab and go concept Mamago one of the most hotly discussed openings of last year. To share their early exeperiences and more, MCA brought together marketing, IT and digital leaders from across the sector to consider how new technology can help, and sometimes hinder, the customer experience















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