All MCA Insight articles in March 2017 – Page 11
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News
Operators urged to support return of Tax Equality Day
Trade bodies have joined with JD Wetherspoon chairman Tim Martin to urge operators to back the return of Tax Equality Day.
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News
Deliveroo to launch Roobox Brighton with GBK and TLG
Deliveroo is to open its first Roobox remote kitchen outside of London – in Brighton & Hove.
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News
BrewDog in talks on investment and IPO
Scottish brewer and pub operator, BrewDog, has admitted it is considering the timescale for a potential IPO and has been in discussion with investors about selling almost a third of the company.
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News
Chilango on verge of 'national presence'
Eric Partaker, co-founder of Chilango, has told MCA that the company will have a national presence by the end of its current financial year
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News
Archie’s set for Birmingham
Archie’s, the north west-based retro burger bar concept, is set to make its Midlands debut with an opening in Birmingham
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News
M&S opens ‘Frazzled Cafés’
M&S has teamed up with comedian and mental health campaigner Ruby Wax to host café sessions for customers feeling “frazzled”
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News
HSBC: No silver bullets for TRG turnaround
Ali Naqvi, analyst at HSBC Global Research, has said that nothing in The Restaurant Group’s (TRG) turnaround plan was revolutionary
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News
M&B in transatlantic brewing collaboration
Mitchells & Butlers (M&B) has initiated a transatlantic brewing collaboration as part of its new spring seasonal range
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News
Little Bird doubles up
Restaurateur Lorraine Angliss is set to open a second iteration of her Little Bird cocktail bar, in Battersea, MCA has learnt.
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Opinion
Why ‘real’ leaders have never been more important
Yves Van Durme, human capital partner at Deloitte Consulting, looks at the demand for ‘real’ leaders in business. Not just captains of industry but chief executives who are able to personify their brands and can create narratives which fit into the context of wider business and social-economic challenges
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News
One4All gift cards to cover M&B
Mitchells & Butlers has signed up with the One4all gift card scheme.
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News
Ben’s Canteen completes crowdfunding campaign
Ben’s Canteen, the burger, wine and brunch concept, has completed its fundraising campaign through Crowdcube, after raising £475,000
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News
Homeslice in talks for more sites
Homeslice, the artisan pizza by the slice concept, is in talks to secure more sites across Greater London, MCA has leanrt.
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News
Bea Vo looking scale up bakery and tea room Butterscotch
Bea Vo, founder of Bea’s of Bloomsbury, Stax, Boondocks and Famous Flames, wants to scale-up her new bakery and tea room concept Butterscotch after the first opens in Shepherd’s Bush this summer.
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News
Woods swaps Merlin for Wagamama
Wagamama has further strengthened its management team with the appointment of Emma Woods as its new customer director
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News
Ricker's restaruant 'for the masses'
Restaurateur Will Ricker has told MCA his new modern carvery concept Stoke House will be his first high traffic venture “for the masses” and would be much easier to replicate than his other restaurant concepts.
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News
Jamie’s Italian set to open in Iceland
Jamie’s Italian is set to open in Iceland’s capital of Reykjavik this spring
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News
Five Guys set for Clapham High St
Five Guys is to further strengthen its presence in London, after securing a site in Clapham High Street
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News
Longhorns files CVA
North-east smokehouse concept Longhorns has closed most of its locations after filing a Company Voluntary Arrangement (CVA).