All MCA Insight articles in July 2015 – Page 2
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Unique Country Inns takes on fourth site
Unique Country Inns has opened its fourth site, after taking on the Enterprise Inns lease of a renowned Wiltshire pub that was severely damaged by fire in 2013.
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India regulations will curb profit for drinks giants
European drinks firms are best placed to capitalise on the lucrative Indian alcoholic beverage market, according to a report by Moody’s.supp
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Inn Britain eyes expansion
Inn Britain, the Buckinghamshire-based pub restaurant operator, is looking to add a further six sites over the coming two years
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BP top for petrol station coffee
BP petrol stations have been voted the most popular for coffee while it was tied with Texaco as the best for fresh food
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Cote to launch staff academy
Cote is to enhance its efforts to improve its staff retention levels with the launched of a dedicated training academy
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Tea42 to open restaurant and lounge
Tea42, the Manchester-based gluten-free specialty café, will open its second site in the city next month.
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Gatwick restaurants offer happiness-inducing meals
Gatwick Airport is offering passengers serotonin-boosting meals to increase happiness throughout August
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Whitbread strengthens pub restaurants team
Whitbread has strengthened its pub restaurants operations team with the appointment of a new national operations director
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London Mayor launches regeneration fund
Boris Johnson is launching a £20m fund to regenerate London’s high streets by embracing innovative technologies including mobile payment systems
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Inglenook takes first Star site
Inglenook Inns and Taverns, the Lancashire-based pub group, has taken on its 18th pub – it’s first with Star Pubs & Bars.
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Five Guys to make transport hub debut
Five Guys, the popular US burger chain, is set to open its first site in a UK transport hub later this year in Birmingham
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Pret CEO moots vegetarian store
Pret A Manger chief executive Clive Schlee, has suggested opening a store selling only vegetarian fare.
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Sourced set for Marylebone
Sourced Market, the hybrid casual dining-farmers market concept at London’s St Pancras Station, will open a site in Marylebone, London, M&C understands
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Boojum poised for growth following acquisition
David Maxwell, who recently acquired burrito concept Boojum, has told M&C he is looking for sites in Belfast and Dublin to grow the portfolio
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Great Inns of Britain grows to 20 members
The Great Inns of Britain has added four new members, taking it to a total of 20.
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Scope for growth for Friends of Ham
The co-founder of Leeds-based deli-bar Friends of Ham told M&C further expansion is a possibility as he prepares to open a second bar, in Ilkley, West Yorkshire
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New Moon Co launches Italian dining concept
New Moon Co is launching a new concept with a refurbishment of a pub previously put on the market.
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Brakes eyes £2.5bn IPO
Brakes is the latest private equity-backed business to examine a stock market listing, which could see it valued at up to £2.5bn
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Fulham Shore reports sales of £8.3m to Q3
Fulham Shore, the David Page-led listed company, has said it plans for further expansion of the Real Greek and Franco Manca this year.
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Eclectic changes approved, Viner joins board
Eclectic has announced that all resolutions put to shareholders at the company’s EGM held yesterday were duly passed