All Economics articles
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NewsDiscounting helps lure diners as consumers prioritise value
Data from RSM UK’s Consumer Outlook shows more than 50% of Gen X and nearly half of all consumers would be encouraged to visit a hospitality venue by discounting incentives
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News
UKHospitality warns holiday tax bill could add £100 to the cost of a family break
The trade body has warned the holiday tax, announced in yesterday’s King’s Speech, is deeply unpopular with the public
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Analysis & Insight
Geopolitical shocks threaten to drive foodservice cost increases despite March price dip
The latest data from NIQ and Prestige Purchasing suggests that despite a 1.4% fall in food and drink prices in March further rises are likely in the coming months
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NewsEvolv Collection reports £151.6m revenue
The Martin Williams-led group describes the 15 months to December 2025 as a ‘transformative period’ that has led to ‘dramatically improved’ profitability
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Analysis & InsightEating out cutbacks planned as consumer sentiment falls
Forty percent of people plan to eat out less, as consumer sentiment falls to a three year low amid anxieties over the economy and war in the Middle East, according to PwC
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NewsUKH urges government to provide hospitality energy support
The trade body has set out proposals for clear, targeted measures to support the sector through increased energy costs
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NewsJason Atherton: ‘I am trying to sustain our business by opening abroad’
The chef behind two Michelin-starred London restaurant Row on 5 has said his group is now much more cautious about expanding in the UK due to the tough market
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NewsTim Martin: Wetherspoons customers have never caused issues on flights
Martin described Ryanair boss Michael O’Leary’s calls for airport passengers to be subject to a two-drink limit in pubs as a ‘big brother’ approach
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NewsInflationary pressures hit margins at Pizza Union
The Bobby Hashemi-led Roman pizza bar brand has reported a drop in both turnover and profit in its 2025 financial results, following the closure of one of its London sites
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News
Whitbread: ‘Our branded restaurants have faced material challenge’
The group has blamed the impact of inflation and tax rises, combined with lower financial returns, for its decision to exit its branded restaurants division
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InterviewsPret CEO: ‘We’re doing everything in our control to mitigate costs and protect our customers’
Pano Christou says the impact of the US-Israel war with Iran is causing some cost volatility, but the group currently has no plans to raise prices. The food to go retailer launched its new spring menu today with a heavy focus on high-protein dishes
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NewsTube strikes knock hospitality revenue by 18%
Data from Harri shows pubs lost over half of their weekly takings during last week’s strikes with QSR outlets also significantly impacted
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Analysis & InsightSoaring costs take ‘heavy toll’ on sector
There was a 0.3% drop in the number of licensed premises in the first quarter of 2026, the latest Hospitality Market Monitor from NIQ reveals
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NewsInflation to last months after war ends
Higher petrol, food and plane ticket prices will persist for “eight-plus months” following the end of the conflict, chief secretary to the Prime Minister Darren Jones said
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NewsZero-hours ban risks ‘substantial damage’ to jobs
The government has has been urged to soften an element of its workers’ rights reforms, in a letter signed by UKHospitality, the British Retail Consortium, and the Food & Drink Federation
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Weekend PressJamie Oliver condemns ministers for ‘battering’ businesses
The chef and restaurateur told Times Radio the tax system does not differentiate between big players and tiny firms and Britain will become less relevant in terms of entrepreneurship
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News‘Challenging economic environment’ hits EBITDA at Glendola Leisure
Cost pressures including high interest rates and inflation contributed to a 15.7% decrease in adjusted EBITDA in the family-owned hospitality operator’s latest financial results
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Analysis & InsightRestaurants return to growth in March
Britain’s restaurant groups finished a difficult first quarter with modest like-for-like growth, data from the new NIQ RSM Hospitality Business Tracker reveals
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NewsTrade bodies warn sector ‘highly exposed’ to Iran war fallout as fuel prices propel inflation
UKH has said the government should be looking closely at how it can reduce the cost of doing business for demand-sensitive sectors like hospitality amid the conflict
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OpinionStaycationers steer clear of Kernow
Cornwall’s stunning beaches and dramatic scenery has long made it a go-to destination for holidaymakers. But the region’s flagging visitor numbers and unpredictable weather is proving a cause for consternation for hospitality leaders in the South West region















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