All Domino's articles – Page 21

  • Domino's Pizza recruits ahead of World Cup
    News

    Domino’s predicts 6m pizza sales during World Cup

    2014-05-19T20:27:37.263Z

    Domino’s Pizza is recruiting 1,300 delivery drivers ahead of an anticipated peak in pizza orders during the World Cup tournament which could top six million pizzas during June and July

  • News

    Domino's sponsors Isle of Wight Festival

    2014-05-16T07:41:42.730Z

    Domino’s Pizza has become an official sponsor of the Isle of Wight Festival 2014 this June where it expects to sell up to 20,000 fresh pizzas over the weekend from four pop-up stores around the festival site

  • M&C20 Index 9 May
    News

    M&C20 slips on mixed share-price performance

    2014-05-09T16:15:00Z

    The M&C20 Index of leisure sector shares slipped by seven points or 0.5% this week, underperforming the general stock market – which was flat

  • News

    More eating out brands named as using halal chicken

    2014-05-08T08:14:00Z

    More eating out brands have been highlighted by the Daily Mail as serving unlabelled halal chicken in some meals, including Domino’s, GBK, Nando’s, KFC, Ask, Subway and Slug & Lettuce

  • M&C20 Index 2 May
    News

    M&C20 lags behind market on anniversary

    2014-05-02T16:18:00Z

    It’s a full year since we launched M&C20 and the portfolio of leisure sector shares is worth nearly 26% more than in May 2013, against a 6% rise across the general stockmarket

  • Giraffe KIOSK
    Analysis & Insight

    Take me out

    2014-05-01T08:00:00Z

    Restaurants are going toe-to-toe with established food-to-go and takeaway specialists to bring home a slice of the UK’s increasingly sophisticated takeout and delivery market

  • Domino Pizza From oven
    News

    ​Domino’s appoints Wild as CEO

    2014-04-30T07:54:00Z

    Domino’s Pizza Group has announced that David Wild has been appointed as its full-time chief executive with immediate effect, after serving as interim chief executive since January

  • Wetherspoons logo
    Analysis & Insight

    Inside track: Trading concerns

    2014-04-29T07:42:00Z

    Leading analyst Geof Collyer of Deutsche Bank lays out his concerns regarding the current trading environment, and focuses on confusion of offering – is it a pub or a restaurant; site availability, site saturation and rent inflation; and couponing and the online threat

  • PizzaExpress apprenticeship
    Opinion

    A great brand is doomed without a great process

    2014-04-25T15:39:00Z

    Having helped bring PizzaExpress to India, Jasper Reid of International Market Management argues that the key to success in emerging markets is smart and careful planning

  • News

    Firms' suppliers should also shun zero hours contracts: MPs

    2014-04-15T07:59:26.287Z

    Companies that have committed not to employ staff on zero-hours contracts should ensure their supply and distribution chain does that same, according to a new report from MPs in Scotland that concludes such contracts should not be used in most cases

  • David Buttress of Just Eat
    Opinion

    Just Eat float is hard to digest

    2014-04-10T07:40:17.793Z

    The online takeaway service Just Eat has achieved great things in its time and is allowing takeaways nationwide to compete with the likes of Domino’s Pizza and Pizza Hut. However, Dominic Walsh cannot take its £1.5bn IPO seriously. He also asks what’s going on with Orchid’s sale process

  • M&C20 Index 4 April
    News

    Large caps push M&C20 higher

    2014-04-04T16:30:00Z

    There were increases for the M&C20 Leisure Index and the broader stock market this week – both up by just under 1%

  • Wagamama restaurant
    Analysis & Insight

    America’s there for the taking

    2014-04-04T07:40:44.477Z

    Known as the ‘godfather of casual dining’, Ian Neill turned Japanese noodle chain Wagamama into a global business worth more than £200m. Here in a piece from Piper Private Equity’s ‘Going Global: 30 Years 30 Insights’, he reveals in full how a crucial lesson was learned in an unlikely location

  • Domino Pizza From oven
    News

    Domino's UK lfls grow 10.8%

    2014-04-02T08:13:00Z

    Domino’s Pizza Group has reported a 10.8% rise in like-for-like sales at its 725 mature UK stores in the 13 weeks to 30 March, with system sales rising by 14.8% to £188.5m, as it says the search for a new chief executive is “well advanced”.

  • News

    Domino's upgrades 'increasingly likely'

    2014-04-02T07:34:22.077Z

    Leading analyst Douglas Jack has held his forecast for Domino’s following its Q1 interim management statement this morning, but said upgrades are “becoming increasingly likely”

  • M&C20 Index 28 March
    News

    M&C20 returns to growth

    2014-03-28T16:41:00Z

    Normal service resumed for the M&C20 this week, as it returned to growth (+1.5%) and outperformance of the FTSE All-Share Index (+0.6%) after last week’s decline of 0.7%

  • Domino Pizza From oven
    News

    Domino’s collects digital award

    2014-03-28T16:32:00Z

    Domino’s has been awarded the ‘Best Digital Activation’ award for its digitally sponsorship of the X Factor

  • Domino Pizza From oven
    News

    Analyst corner

    2014-03-28T16:32:00Z

    Nicholas Batram at Peel Hunt looks ahead to the Q1 interim management statement from Domino’s Pizza on Wednesday 2 April. He issued a Hold recommendation but said its shares are “moving closer to buying territory”

  • Domino Pizza From oven
    News

    Domino's to 'split territories', grow franchisee profits

    2014-03-28T07:46:00Z

    Domino’s Pizza is asking franchisees to open more than one location in the same area, or even relocate sites, while at the same time the company will take steps to improve their profitability, chairman Stephen Hemsley told the Numis Travel & Leisure Conference in London

  • Marstons Pitcher and Piano Ladies food and wine
    News

    Capital should be flowing into food-led pubs

    2014-03-27T07:54:00Z

    Capital should be flowing into food-led pubs and the segment should be expanding more rapidly than restaurants, reflecting overwhelming trends in consumer demand, according to a leading analyst