All Barburrito articles – Page 3
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Analysis & Insight
Inside Track: Time to look north?
Could the north east be Britain’s best-kept secret for restaurant and pub operators? Most of the attention for new restaurant and pub openings tends to fall on London and the south east – but it is in the top right corner of England where the fastest pace of openings is to be found at the moment. CGA Peach vice president Peter Martin discusses.
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News
NRB names Top 50 food & drink players
Living Ventures received a special award as part of the Northern Restaurant & Bar show’s Top Fifty power list 2017.
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NewsTurner to chair ETM Group
ETM Group, independent bar, pub and restaurant company, has appointed Graham Turner as its non-executive chairman
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News
Bishop steps down from Barburrito
Jim Bishop has stepped down as property director of the 19-strong Barburrito to launch his own property consultancy firm
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Analysis & InsightDown Mexico way
There’s nothing like the start of a new year to get all and sundry dusting off the crystal ball to predict the ‘next big thing’. It does not seem very long ago that Mexican food was being touted by the annual soothsayers as the category to watch in the UK. How time flies
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News
Bar Soba appoints ops director
Bar Soba has appointed Chris Barry, formerly of YO! Sushi, as its new operations director
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News
Barburrito FY turnover tops £10m
Barburrito saw its turnover break the £10m mark in the year to the end of March 2016
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News
BGF invests in Bar Soba chain
The Business Growth has invested £3m in Bar Soba, the Glasgow-based bar and restaurant chain
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News
Leon, Barburrito, The Cabin and Wasabi set for Paddington Station
A handful of new operators, including Leon and Barburrito, are set to open new units at London’s Paddington Station
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News
Further operators sign up for Meadowhall
British Land, joint owner of Meadowhall, has secured over 21,000sq ft of new lettings and upsizes in the last three months
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NewsBarburrito confirms Aberdeen opening
Barburrito has confirmed it will open in Hammerson’s Union Square shopping centre in Aberdeen later this year
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NewsLDC backs Vital Ingredient MBO
LDC has backed the management buyout of Vital Ingredient, as part of a £12m funding package that will support the expansion of the current 17-strong healthy food-to-go concept
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Analysis & Insight
Time to raise a ‘half-full’ glass
There’s no denying a growing numbers of voices are raising concerns about the spectre of financial instability threatening to stall the UK’s hospitality sector. But MCA’s Steve Gotham says too much credence is being given to the doom mongers and argues that there’s plenty to be optimistic about as well:
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Analysis & InsightOperators on track for next year
While the AlixPartners Profit Tracker list is the market-watcher’s pre-eminent guide to dynamism in the sector, there are other operators making waves that haven’t made it on to the list for one reason or another. Mark Wingett provides a snapshot of five that are jostling for a listing
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News
Barburrito adds to regional pipeline
Barburrito has added to its regional pipeline with the addition of sites in Edinburgh and Derby
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NewsPizzaExpress tops salt levels ranking
Research into salt levels across leading brands in the eating put sector has shown PizzaExpress to have the saltiest dish.
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News
Barburrtio rebounds from soft December, eyes 25 site goal
Barburrito has rebounded from a soft December and is back on track to reach its 25 site goal, founder Morgan Davies has told M&C.
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Analysis & Insight
Dialling up deal activity
2015 was yet another big year for deal activity in the restaurants and bars sector, says Kieran Lawton, M&A director at BDO.
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News
BGF seeking balanced portfolio
The Business Growth Fund (BGF) has not ruled out making further investments in the UK’s hospitality sector
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NewsBGF takes stake in Giggling Squid; Kossoff to chair
Giggling Squid is set to accelerate its expansion plans after confirming that the Business Growth Fund has taken a significant minority stake in the business