Restaurants News – Page 433
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El Mexicana secures Romford site
El Mexicana, the fast-food Mexican franchise concept, is opening its 12th site at a shopping centre in Romford, Essex
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BGF in talks with Chaophraya
The Business Growth Fund (BGF) is in talks to invest in Chaophraya, the Thai restaurant group
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Hilton to launch new concept Ceru
Barry Hilton, the former operations director at Yalla Yalla and Black & Blue, is to launch a new Mediterranean/Middle Eastern concept called Ceru
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NewsFY pre-tax losses narrow at GBK
Gourmet Burger Kitchen (GBK), the Capricorn Ventures-backed group, reported a narrowing of pre-tax losses in the year to 23 February 2014, as it saw turnover increase 24% to £50.5m
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Dirty Burger set for Shoreditch
Soho House, the bar, restaurant and members club group led by Nick Jones, is to launch the fourth site under its Dirty Burger format in London’s Shoreditch, M&C Report has learnt
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Rosylee eyes nationwide roll-out
Rosylee, the English restaurant in Manchester’s Northern Quarter, has appointed Rob Owen Brown as executive chef as part of rebranding plans that will see the restaurant concept rolled-out nationwide with Leeds and York named as potential future locations, the Manchester Evening News reports
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Ex-Canteen chef opens Dorset restaurant
Cass Titcombe, one of the co-founders of London’s Canteen group, the high-quality British food concept, is opening a new restaurant called Brassica in Beaminster, Dorset
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SRA to accredit cafes
The Sustainable Restaurant Association (SRA) is developing dedicated sustainability accreditation schemes for coffee shops, universities and cookery schools, M&C Report understands
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Waitrose takes PizzaExpress site
PizzaExpress has completed a deal that will see supermarket chain Waitrose take over a north London site
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NewsEd’s lines up another six openings
Ed’s Easy Diner, Andrew Guy-led chain, is planning a further six openings before the end of year
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NewsFazenda plans to double estate
Fazenda, the Brazillian ‘rodizio’ restaurant concept, plans to open a further three sites in the next three years and is considering Birmingham as a destination, M&C Report has learnt
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Riemenschneider buys pub; to relocate Canvas
Michael Riemenschneider, the Swiss restaurateur, has bought a Berkshire pub and announced plans to relocate his current Canvas restaurant to a larger site in London just seven months after opening
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Bilbao Berria eyes further London openings
Bilbao Berria, the Spanish restaurant brand, is eyeing further openings in London, after opening its first site earlier this year
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NewsSquare Pie lfls rise 22%
Square Pie, the gourmet pie shop chain, has reported strong trading for the first six months of 2014, with like-for-like sales up 22% across its five sites
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NewsSticks ’n’ Sushi could target towns near London
Sticks ’n’ Sushi, the Danish restaurant group, could look to affluent towns on the outskirts of London for future openings as it confirms plans to open its next sites in Greenwich and Canary Wharf, M&C Report has learnt
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NewsOliver to launch Jamie’s Italian in India
Jamie’s Italian, the casual dining chain spearheaded by Jamie Oliver, is to launch in India, after signing a partnership with Dolomite Restaurants Pvt Ltd
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DiFabio to launch NY Fold concept in the UK
Bruno DiFabio, the US pizza chef, is to launch NY Fold, a new brand designed for the UK market
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Tampopo secures Corn Exchange return
Tampopo has signed a 20-year deal to remain within Manchester’s Corn Exchange when it reopens in summer 2015 after securing a 3,700sq ft unit
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Spice 2 Go seeks equity investment
Spice 2 Go, the quick service Indian takeaway group, has ceased trading at its four outlets and is seeking equity investment to move the company forward with an improved food offering with a focus on authenticity
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CAU adopts 'industrial' design for next opening
CAU, the casual dining restaurant concept, is adopting an evolved design with a more “industrial” look for its latest opening in the Triangle area of Bristol, which will also be its largest to date