Stonegate Pub Company is launching an enhanced vegan menu across its 46 Common Room student pubs.

The options include jackfruit bao buns, a vegan burger, macaroni grilled cheese sandwich, chilli and salad (black bean and butternut squash quinoa chilli with spicy rice, and avocado fries among others.

Stonegate marketing manager, Jessica Dixon, said: “Demand for vegan dishes has significantly increased in recent months, so we have added vegan versions of the most popular dishes on the menu.

“These are listed as vegan options throughout the menu, but also in a dedicated vegan section, so are very visible.”