Barracuda has appointed Terry Titley as catering development officer to help continue the 27% increase in year-on-year food sales the group is experiencing.
Titley has previously worked in catering roles at Pathfinder and Tom Cobleigh.
Mark McQuater, Barracuda’s chief executive, said the appointment ‘reaffirms our commitment to our customers, which is to continue to offer quality food and unbeatable service throughout the whole of the estate’.
