Dynamic David Page scouts around for acquisition targets

bowstreetgrouptastynickwongdavidpageandjonnyplant_830139

MCA columnist Dominic Walsh hears the incoming Bow Street Group chairman is looking at Algarve grilled chicken concept Casa do Frango; a “cooler version” of Gail’s bakeries called Lockdown Bakehouse; and Pasture, a small chain of upmarket steak houses

Already have an account?

red tick

You have reached your article limit

Register for limited access

Register for free

50% off your first 3 months

Subscribe now