Pubs, Bars & Clubs News – Page 232
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ETM founders launch craft brewery
ETM founders Ed and Tom Martin have launched their own craft brewery in Ealing.
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Camerons buys GK pub; partners with bbq operator
Camerons has acquired the Eye on the Tyne on the Quayside in Newcastle from Greene King.
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Cocktail Trading Co secures Shoreditch site
The Cocktail Trading Company will open a fourth site, and its third in London, early next year, in Shoreditch
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Wickwar Wessex to build tenanted estate
West Country based brewer and pub operator Wickwar Wessex is planning to double the number of managed houses it operates and begin building a tenanted estate in the coming year
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Young’s launches Chef Academy
Young’s has launched its new Chef Academy in Wandsworth with the aim of developing in-house talent.
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ETI: Managed growth; segmentation and re-launch of tied offer
M&C speaks to Enterprise Inns’ chief executive Simon Townsend and chief financial officer Neil Smith about the potential for operating brands and for working with branded food operators. They reveal the 12 segments which will underpin growth across the estate as well as informing disposal decisions, and explain why they are varying the agreements in the Managed Expert division to appeal to more operators. Townsend also talks about how under-performing pubs opting for MRO will go into ‘a holding tank’ and explains why the company will be re-launching its tied offer prior to the introduction of the pubs code.
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Redcomb sets out ambition for Apollo
Redcomb intends to add three to five freehold pubs each year with the backing of Downing for its Apollo vehicle
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Adam eyes second Ramusake
Nightclub entrepreneur Piers Adam is lining up a second site in London for Ramusake
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Arc Inspirations restructures and eyes Banyan national rollout
Martin Wolstencroft, founder of Arc Inspirations, has told M&C he is restructuring the group around three core growth areas and has said the Banyan concept has the potential to be a national brand.
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ETI lfls up 0.8%; managed estate grows to 36
Enterprise Inns has grown its managed estate to 36 and its commercial property estate to 213 sites during the year to 30 September.
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Dark Star pub vehicle doubles up
Dark Star Brewing Co. has secured a second site for its new pub vehicle in the space of two months, after acquiring a site in Horsham
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Tenanted Summit message: Let's bury the hatchet
All sides in the debate over regulation of the tenanted pub sector must put their differences aside and focus on the common goal of keeping pubs at the heart of their communities. This was the over-arching message from M&C’s Tenanted Pub Company Summit 2015, which was held just days after the Government launched the first part of its consultation on the pubs code.
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Big Smoke Brew Co looking for more pubs
Richard Craig, the co-founder of Big Smoke Brew Co, has told M&C the company is looking for more pubs to build the company’s brand.
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Punch creates marketing director role
Punch is recruiting a marketing director as one of three new roles created by chief executive Duncan Garrood.
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Brew, A Pub for Tea eyes south London for first site
Alex Holland, the founder of Brew, A Pub for Tea has told M&C he is actively searching for south London sites for the brand’s first venue.
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M&B appoints new Lewis representative non-exec
Piedmont Inc, an investment vehicle of M&B’s largest shareholder Joe Lewis, has nominated Josh Levy to be appointed to the managed operator’s board as its non-independent representative director.
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M&B adds to M&C estate
Mitchells & Butlers (M&B) has added two further sites to its 2016 for its Miller & Carter steakhouse brand
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Young’s: Growth outside London; accommodation; Geronimo turnaround
Young’s chief executive Stephen Goodyear has told M&C the company is keen to look outside of London for further growth.
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Marston’s ramps up Generous George roll out
Marston’s is to ramp up the roll out of its all-day mass market Generous George concept, which will see the fledgling brand grow to 10 sites
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Punch: Retail Contracts; Harry Ramsden’s and developing surplus land
M&C spoke to Punch chief executive Duncan Garrood following yesterday’s FY results, about the company’s new Retail Contracts; potential for new brands; scope for developing surplus land around its pubs; the move to managed and why the partnership with Harry Ramsden’s is likely to be the first of many .