All articles by Phoebe Fraser – Page 2
-
Interviews
Brucan explores experiential concept and university town expansion
The five-strong pub group is considering the launch of a new experiential leisure concept, alongside its existing premium pub portfolio, group director James Lyon-Shaw tells MCA
-
Weekend Press
Cask ale brewers call for heritage status to save traditional beer
Real ale is under threat from changing tastes and pub closures but campaigners hope their petition will help preserve it, The TImes reports
-
News
Supernova, Bagatelle Group and more join Grosvenor’s F&B line-up
Grosvenor has announced a series of summer hospitality openings across Mayfair and Belgravia, including new concepts from Supernova and Bagatelle Group
-
News
Deliveroo reports accelerating order growth and strong start to 2025
Deliveroo has reported a strong Q1 2025 performance, with 7% year-on-year order growth and a 9% increase in gross transaction value
-
News
Openings of the week
MCA rounds up this week’s biggest openings stories, including Afrikana, Pret A Manger, RedCat Hospitality, and more
-
News
Greggs reports strong progress on sustainability targets
The bakery chain has published its 2024 sustainability report, outlining progress against the targets set out in its five-year sustainability plan, which runs until the end of 2025
-
Interviews
Cheshire Cat Pubs eyes ‘bolt-on’ growth through rooms and events
The pub group and recent Publican Awards winner is driving operational performance through steady reinvestment, enhanced training, and careful expansion of its accommodation and events businesses
-
News
Critics warn pub ‘banter’ rules could hit landlords
Critics are set to challenge new legislation requiring hospitality venues to take “all reasonable steps” to prevent staff harassment from customers, The Telegraph reports
-
Interviews
Sessions targets 10 Chick‘n’Sours’ sites and Ivan Ramen UK debut
The growth platform is targeting around ten Chick‘n’Sours’ delivery locations by the end of 2025, as part of an expanded partnership with Deliveroo, COO Jack Anderson tells MCA
-
Interviews
Flight Club prepares loyalty launch and next-gen tech rollout
The social darts pioneer is preparing to launch a new loyalty programme, supported by a next-gen tech platform designed to enhance the customer journey and drive repeat visits
-
Interviews
Marcel Khan: ‘We are nowhere near peak Franco Manca yet’
The sourdough pizza brand is maintaining positive sales momentum and preparing for future growth opportunities, according to its CEO
-
Interviews
Wahaca considers breakfast launch
The ’premium-casual’ Mexican chain is exploring the return of breakfast menus for the first time in more than a decade, CEO Mark Selby tells MCA
-
News
Domino’s reports progress on carbon reduction and nutrition strategy
The pizza group has outlined progress towards its environmental and health targets, and set new goals for 2025
-
News
Greene King invests £10m in HR and payroll platform
The pub company is investing £10m in the new platform, Workday, to support its team members and enhance people-focused services over the next five years
-
News
Climate change threatens Britain’s brewing heritage
The UK brewing industry must act urgently to protect homegrown ingredients from the risks of climate change, according to a new report by the BBPA and Zero Carbon Forum
-
News
Openings of the week
MCA rounds up this week’s biggest openings stories, including GDK, Giraffe, Buns From Home, and more
-
News
CUPP targets global expansion with moves into Pakistan and Dubai
The bubble tea brand is expanding internationally, with new franchise partnerships set to bring the brand to Pakistan, Dubai, Saudi Arabia and the wider Gulf region
-
News
City Hall backs alfresco dining revival to support hospitality
Outside dining could make a return to London this year, with councils urged to support alfresco hospitality initiatives ahead of the summer season
-
News
SpudBros launches franchise Express concept
The fast-casual brand has launched a new restaurant and takeaway franchise concept in partnership with Taster, as it looks to expand across the UK
-
News
Carl’s Jr. Cardiff ‘most successful European opening to date’
The US fast food chain saw more than 200 transactions within the first hour of trading, with operator Boparan planning to open 100 sites within four years