By M&C Report team2004-06-20T07:31:00+01:00
Britain’s managed pub, restaurant and bar groups saw sales drop just 1% in June from the same month in 2019, according to the Coffer CGA Business Tracker boosted by good weather.
Travel hub operator SSP has simplified its menus by up to 50-60% during the pandemic, which could result in smaller menus remaining post-covid, according to an analysts’ note by Peel Hunt.
East Coast Concepts, the Manchester-based restaurant and bar group, has been bought out of administration.
Interventions on alcohol duty and National Insurance were welcomed, but the industry expressed regret at the lack of sector-specific and long-term support - particularly on VAT
MCA rounds up this week’s biggest openings stories, featuring new venues from D&D London, Marugame Udon, the Salad Project, and more
The company has taken “significant steps” involving its suppliers and labelling policies since Celia Marsh’s death
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