All news articles – Page 590
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NewsBurnett promoted at Poppleston Allen
Licensing law firm Poppleston Allen has promoted solicitor Steve Burnett to an associate.
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NewsTenpin operator sees H1 food lfls rise 9.4%
Ten Entertainment Group, the bowling alley operator, saw a 9.4% increase in like-for-like food sales in the six months to 1 July.
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NewsKuPP was losing £181k a month
KuPP, the Scandinavian-inspired casual dining chain, went into administration after founder Steve Cox failed to persuade investors in parent company Faucet Inn to inject new capital, according to the administrator’s report.
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NewsJDW continues Brexit boycott of EU brands
Jagermeister and Courvoisier are among the latest EU brands to be axed by JD Wetherspoon as it continues its pre-Brexit cull of EU products.
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NewsInn Collection Group acquires first site outside heartland
The Inn Collection Group has acquired its first site outside its north-east heartland – the Waterhead Hotel in The Lake District, for an undisclosed sum.
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TRG appoints SSP’s Ash as brand director
The Restaurant Group has appointed SSP’s Elise Ash as its new brand director.
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Analysts corner: Brumby on delivery
Mark Brumby, of Langton Capital, presents a snapshot of the delivery market in the UK and asks whether the likes of Deliveroo and UberEats are friend or foe of the restaurant trade.
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NewsBIRD returns to acquisition trail
BIRD, the fried chicken and waffles concept, is to return to the acquisition trail with two sites lined up for the next six months.
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NewsSSP seeks to evolve in-house brands
SSP UK & Ireland chief executive Simon Smith has told MCA that the group continues to evolve its in-house brands as well as seeking further partnerships with established operators.
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NewsAnalysts corner: Berenberg on JDW
Berenberg analysts have issued a note ahead of JD Wetherspoon’s full year results announcement this week.
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Tony Macaroni eyes 20 franchise openings in 2019
The Tony Macaroni brand is eyeing up to 20 new franchise openings in England and Northern Ireland during 2019.
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NewsCorbin & King launches drive to employ more over-50s
Restaurant group Corbin & King has launched an initiative to employ more people over the age of 50 in a move that it believes will create a better and more diverse workforce.
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NewsMuffin Break to open 10 stores in next year
Muffin Break has said it plans to open 10 new sites in the next year, as it makes its debut in Nottingham.
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NewsCoaching Inn Group looking to add at least four sites in next year
The Coaching Inn Group is looking to take its estate up to at least 19 sites over the next 12 months, MCA has learnt.
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NewsKerb unveils next batch of street food start-ups
Street food market operator, Kerb, has unveiled the next batch of traders under its ‘InKERBator’ programme, which aims to find the next street food stars.
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NewsCoaching Inn Group secures £16.5m growth funding
Coaching Inn Group, the BGF-backed operator, has secured a new £16.5m debt facility to fund further growth.
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NewsUKH appoints new COO
UKHospitality has appointed Jackie Marlow as its new chief operating officer, replacing Rupert Culme-Seymour.
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NewsAnalysts corner: Peel Hunt on Deltic/Revolution
Leading analysts Douglas Jack and Ivor Jones, of Peel Hunt, discuss the revelation by Revolution Bars Group that it is in preliminary discussions with former suitor, Deltic. They examine the attractions of the deal and main negotiation points.
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NewsReport calls on Government action to support sector
The Government has been urged to show its support for hospitality through measures to counter negative perceptions of a career in the sector and raise awareness of the opportunities.
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NewsRevolution board confirms new talks with Deltic
Revolution Bars Group has confirmed that it has re-entered talks with Deltic Group.