All news articles – Page 1342
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Prospect Inns to open railway-themed pub
Prospect Inns is set to open its second site, The Wigan Central, in nearly December.
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Le Bistrot Pierre secures Newport site
Le Bistrot Pierre, the highly-rated French restaurant chain, has signed up to open a site at the Friars Walk development in Newport
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Bid activity holds back M&C20
The M&C20 was held back by bid activity this week, underperforming the wider market, growing 0.3% to 1,225 points while the AllShare Index was 1% higher, rising 10 points to 1,028, says Will Brumby of Langton Capital
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Nottingham Trent to offer Food Industry Masters
Nottingham Trent University will offer a masters in Food Industry Management including food and beverage alongside business modules in a part-time course available from January 2015
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Faucet Inn to open first Neighbourhood site
London-based multiple operator Faucet Inn will open the first of its all-day dining concept, Neighbourhood, in Stratford City on Saturday 22 November.
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Giraffe named top family restaurant
Giraffe, the Tesco-owned restaurant operator, has been named the Best Family Restaurant at Junior magazine’s Design Awards 2014 in the only eating out category at the inaugral awards
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Analyst corner: Batram on TRG
Leading analyst Nick Batram at Peel Hunt believes there is potential for acceleration in like-for-like sales at The Restaurant Group
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Opus takes third venue
The team behind Opus café and restaurant in Birmingham is opening its third venue in the city called Bar Opus in a former railway building
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Former Marton’s MD Stephen Oliver appointed non-exec director at The Winery
Former Marston’s managing director, Stephen Oliver has been appointed a non-executive director at Burton-upon-Trent bar, restaurant and wedding venue, The Winery.
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Tom Kerridge’s new pub to harness ‘revered’ kitchen experience
The head chef at Tom Kerridge’s new pub plans to draw on his experience at some of the “world’s most revered classical kitchens” to make the innovative menu formula work.
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Fuller’s names its Pub of the Year
The Andover Arms in Brackenbury Village, London, has been named Fuller’s Pub of the Year.
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Bill's named Best Overall Restaurant Operator
Casual all-day dining concept Bill’s was named Best Overall Restaurant Operator at the 2014 R200 Awards in Shoreditch last night.
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Molson Coors to be official beer supplier to FA's National Football Centre
Molson Coors has signed a four-year deal to be the official supplier at the Football Association’s national training centre, St George’s Park.
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Greene King trials craft ale house format
Greene King is trialling a craft ale house format in its c500-strong Local Pubs division
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Advent confirms it will not bid for Prezzo
US private equity firm Advent International has confirmed it will not bid for restaurant group Prezzo.
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Oakman Inns to grow to 13 sites by early 2015
Peter Borg-Neal, chief executive of Oakman Inns, has told M&C Report that he is on the verge of agreeing deals on two new sites.
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Pubs minister hits back after criticism of his record
Community pubs minister Kris Hopkins has insisted he is “deeply committed” to the pub industry and is determined to help them “thrive and prosper”.
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Great Inns of Britain grows to 17 pubs
The Great Inns of Britain has grown to 17 with the announcement that the White Horse and Griffin, Whitby, has become a member.
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St Austell looking at whether smokehouse and craft beer concept could be rolled out
St Austell, the Cornish brewer and pub operator, has said it is considering whether its new smokehouse and craft beer concept could be rolled out.
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MillerCoors reports lfl sales up 0.9%
MillerCoors, the US joint venture between SAB Miller and Molson Coors, has reported global sales up 0.9% in the third quarter, to $2.1bn.