All MeatLiquor articles
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Analysis & InsightBack of the net! The unstoppable appeal of sports in pubs
While the pub remains home of the big match, greater interest in sports across the spectrum is now also giving rise to a (Mexican) wave of specialist hospitality formats
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NewsMeatLiquor sites sold to Nabil Mankarious in pre-pack deal
Companies controlled by the former MeatLiquor director and co-founder of Fulham Shore purchased the two remaining MeatLiquor restaurants and sister bar BLOODsports in separate transactions.
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NewsMEATliquor appoints administrators
The official confirmation comes after the brand closed restaurants in Islington, Clapham Junction, Queensway and Brighton last month
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NewsMEATliquor shutters bulk of estate
The restaurant group has closed all but two sites under its core brand with founder Scott Collins also retaining control of Covent Garden sports bar BLOODsports
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NewsMeatLiquor appoints advisors
Founder Scott Collins told MCA that faced with the cost challenges of VAT, business rates, beef and energy costs, and the uncertainty caused by the war in the Iran, he was looking to “get ahead of things before we’re forced to”
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NewsDavid Page steps down as Meatliquor non-exec
The former exec chairman at Fulham Shore has stepped down as a director at Scott Collin’s MeatLiquor business, following his newly-announced role at Tasty, but he will remain a shareholder, Page confirmed to MCA
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NewsMeatailer reports pre-tax profit turnaround
The Scott Collins-led operator of MEATliquor restaurants, recorded pre-tax profit of £118k, for the year to 30 June 2024, up from a loss of £65k the previous year.
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Weekend PressMeatliquor founder: Tax raid has made running my business ‘a struggle’
Meatliquor founder Scott Collins says red tape and levies dampen ‘passion and potential’, The Telegraph’s senior business reporter Daniel Woolfson writes,
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InterviewsMCA Introduces… BLOODsports
From LA dive bars to Tokyo deathmatch venues, MEATliquor founder Scott Collins has channelled his love of underground sports ’watching bars’ into his latest venture, BLOODsports
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NewsOpenings of the week
MCA rounds up this week’s biggest openings stories, including Rosa’s Thai, SoBe Burger and MEATliquor…
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Analysis & InsightVeganuary pivots to a quality-first focus
New plant-based offerings adopt competing trends such as January health kicks and comforting winter indulgence, while serving up both veg-first dishes and plant-based meat substitutes
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NewsMeatLiquor acquires Covent Garden site
Meatailer Ltd has acquired the lease of former Asian fusion restaurant Circus, in Covent Garden, marking a return to the area for the burger restaurant business.
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NewsMeatLiquor to expand through Sessions’ kitchens
Sessions will launch the burger brand for delivery in London locations later this month, with the ambition to bring MeatLiquor to neighbourhoods across the UK by the end of the year.
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NewsMEATliquor closes Boxpark Croydon restaurant
The restaurant group has exited the shipping container venue, which launched next door to East Croydon station in 2016.
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NewsJust Eat adds London restaurants to platform
MeatLiquor, Sticks ‘n’ Sushi and Gail’s are now available on the food delivery app’s platform in the capital
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NewsMEATliquor announces closure of Clapham site
The burger concept has closed its restaurant in London’s Clapham Old Town but is due to open another two restaurants in London this year
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NewsRestaurant businesses form buying group
MeatLiquor and The Real Greek are among several operators that have formed an unofficial buying group in order to tackle to the rising price of ingredients such as chicken.
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NewsMEATliquor prepares to open two new sites
MD Scott Collins told MCA both sites will be in London and are slated to open within the next six months
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InterviewsScott Collins: ‘We are chomping at the bit to reopen’
Meatliquour has used lockdown to streamline its operations and make its offer stronger than ever before, according to managing director Scott Collins.
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NewsMeatliquor to launch drive thru pop-up
Burger brand Meatliquor is to open a temporary drive thru restaurant next month in North Finchley.