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By M&C Report team2011-06-13T09:41:00+01:00
The strength of the tied model has been validated during the pandemic thanks to the support that pubcos have been able to provide to their tenants, according to Clive Chesser, chief executive of Punch Pubs.
Punch Pubs chief executive Clive Chesser has described outdoors reopening as more “psychologically important than economically important”.
The Great British Pub has become the subject of fervent interest from international investor groups looking for operational real estate. But is the sector as distressed as these funds believe?
The pub sector has challenged the logic of introducing calorie labelling for on-trade drinks at a time when many operators in the hospitality industry are battling for survival.
Outside structures have emerged as the new flashpoint with local authorities, as operators seek to make the most of al fresco trading, Kate Nicholls has said.
Pub staff will be asked to check drinkers’ phones to prove that they registered with the NHS Test and Trace app, when hospitality venues reopen on Monday (12 April), the Telegraph has reported.
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