All MCA Insight articles in July 2018 – Page 12

  • Cote
    News

    Cote signs up for Basingstoke

    2018-07-11T08:22:00Z

    Côte, the BC Partners-backed group, is opening at Basingstoke’s Festival Place shopping centre.

  • Pret CEO Clive Schlee
    News

    Pret to open store run by ex-homeless Rising Stars

    2018-07-11T08:21:00Z

    Pret A Manger is planning to open a store staffed entirely by graduates from its Rising Star programme, which gives jobs to ex-homeless people.

  • Crust Bros
    News

    Crust Bros to open third Editions site

    2018-07-11T08:21:00Z

    Crust Bros, the artisan pizza concept, is launching a third site with Deliveroo Editions, and has switched its service style at its Waterloo restaurant, MCA has learnt.

  • Wetherspoon interior
    News

    Lfls up 5.2% at JDW

    2018-07-11T07:13:00Z

    JD Wetherspoon has this morning reported a 5.2% increase in like-for-like sales for the 10 weeks to 8 July 2018

  • Luke Johnson
    News

    Johnson: ‘Majority of investors have lost interest in sector’

    2018-07-10T08:33:00Z

    “Nine out of 10 investors have lost all interest in the sector,” warned Luke Johnson, partner, Risk Capital Partners, at yesterday’s UKHospitality conference, Shaping the Future.

  • Naked Deli , l-r John Upton (Chair, ex LEON); Kirsty Dunn (Founder); Chris Jones (Founder); Ian Jones (Founder); John Cordrey (Investor Director, Foresight Group).
    News

    Naked Deli begins rollout with Newcastle Airport site

    2018-07-10T08:33:00Z

    The Naked Deli, the three-strong, North East-based healthy eating chain, which recently secured £2.5m of investment from the Foresight Group, will begin its expansion with a site at Newcastle International Airport.

  • Pubs
    Analysis & Insight

    Loyalty scheme users return once a week

    2018-07-10T08:30:05.547Z

    Users of hospitality loyalty schemes return on average at least once week in order to redeem benefits, according to research by Como.

  • Starbucks
    News

    Starbucks pledges to phase at plastic straws by 2020

    2018-07-10T08:30:01.877Z

    Starbucks has pledged to eliminate single-use plastic straws from its c28,000 stores worldwide by 2020.

  • morso
    News

    Kaye joins Morso as NED

    2018-07-10T08:30:00Z

    Former Intertain chief operating officer Simon Kaye has joined the board of grappa and pasta concept Morso as a non-executive director, MCA understands.

  • Adam Gregory
    News

    'There’s a lot of good stories, but we need to talk more'

    2018-07-10T08:29:44.250Z

    Adam Gregory, operations director of Be At One, discusses making bartending aspirational, the group’s intensive training programme, and building a family people culture. 

  • Tapas Revolution
    News

    Tapas Revolution lines up Oxford opening

    2018-07-10T08:29:00Z

    Tapas Revolution, the Spanish tapas group from Omar Allibhoy, has further strengthened its openings pipeline, after lining up a site in Oxford, MCA understands.

  • Prezzo Beckenham
    News

    Prezzo hires restaurant support director

    2018-07-10T08:29:00Z

    Prezzo, the TPG Capital-owned chain, has appointed Jon Green, formerly of PizzaExpress and Tragus, as a restaurant support director.

  • patisserie valerie sainsburys
    News

    Patisserie Valerie rolls out further Sainsbury's concessions

    2018-07-10T08:29:00Z

    Patisserie Valerie, the Luke Johnson-chaired concept, is rolling out concession counters to an additional 31 Sainsbury’s stores after a successful trial, bringing the total to 70.

  • Analysis & Insight

    Mind the gender pay gap

    2018-07-10T08:26:00Z

    The publication of company data on gender pay discrepancies in April sparked intense public scrutiny and debate over long-term implications and strategies for change. In this blog, Jon Terry, UK diversity and inclusion consulting leader at PwC, discusses why hospitality leaders should already be turning their attention to next year’s deadline and how businesses can be on the front foot.

  • Simon Townsend
    News

    EiG ‘considering sale of commercial property arm’

    2018-07-10T07:29:00Z

    Ei Group has appointed advisors to assess a potential sale of its commercial property division, according to reports.

  • Stephen Goodyear of Young's
    News

    Young’s managed lfls up 5.2% in Q1

    2018-07-10T07:14:02.580Z

    Young’s has reported like-for-like sales in its managed house arm up 5.2% in the first 13 weeks of the current financial year, with total sales for the division up 8.8%.

  • Daisy Green Collection
    News

    Daisy Green crowdfund aims to double estate

    2018-07-09T14:18:00Z

    The Daisy Green Collection, the all-day restaurant, bar and coffee group, is over-funding by 190% in its £500,000 crowdfunding pitch to fund a planned doubling of its estate in the next four years.

  • Leon Restaurant
    News

    Leon eyes 20 Irish sites by 2023

    2018-07-09T08:03:07.733Z

    Leon, the healthy eating chain, is to open its first restaurant in Ireland, with plans to roll out to 20 sits in the country by 2023.

  • Green King logo
    News

    Analysts corner: Peel Hunt on Greene King

    2018-07-09T08:03:01.477Z

    Leading analysts, Douglas Jack and Ivor Jones, have given their view on the current prospects for investment in Greene King, saying the company remains unloved, but not broken.

  • Gaucho sign
    Analysis & Insight

    Something to stake your reputation on

    2018-07-09T08:02:00Z

    A number of runners and riders are jostling for position to invest in the struggling Gaucho business, even though some kind of restructuring seems inevitable. How will the business shape up after new investment is secured? At the same time will Brains be the perfect business for Alistair Darby to remind the pub sector of his talents? And as Leon announces plans to enter another country and roll out further Tuk Shops, could it have a another game-changing deal up its sleeve? Mark Wingett looks to provide some answers.