All Health articles – Page 6

  • News

    Call for ‘tobacco-style’ warnings on unhealthy foods

    2014-05-20T07:35:00Z

    International health groups are calling for greater intervention from government to legislate against unhealthy foods to change people’s diets as the obesity crisis worsens and diet-related deaths continue to rise

  • News

    WHO shows Europeans are heaviest drinkers

    2014-05-15T07:47:00Z

    European countries are the heaviest drinking nations according to a report by the World Health Organisation (WHO), with the average Britain consuming an average of 11.9 litres annually

  • News

    Minimum pricing would have 'little impact' on moderate drinkers

    2014-05-13T08:05:00Z

    A minimum unit price of 45p would reduce alcohol consumption for harmfully heavy drinkers on low incomes by nearly 300 units annually, but have little impact on moderate drinkers

  • News

    Junk food is today’s gruel

    2014-05-02T07:54:00Z

    Junk food has become the modern equivalent of gruel, public health experts have said as they urge the Prime Minister David Cameron to act on the rising numbers of children suffering from hunger and malnutrition

  • News

    Food groups cause confusion for overweight Brits

    2014-05-01T08:01:00Z

    A widespread lack of understanding about calorie consumption and expenditure along with confusion over the role food groups play in our diet contribute to an unhealthy diet and lifestyle choices, according to a survey by AB Sugar, the global sugar producer

  • News

    Salt reduction pledge attracts 50 dining out operators

    2014-04-17T15:58:36.980Z

    Around 50 pub and restaurant operators have now signed up to the Department of Health’s pledge to reduce salt in the food they serve to help diners achieve a reduction of 1g per person per day compared to the amount eaten in 2007

  • Analysis & Insight

    Five-a-day not enough, try seven

    2014-04-01T07:30:00Z

    Eating seven or more portions of fruit and vegetables a day is healthier than the five currently recommended and would prolong lives, according to researchers at University College London

  • Analysis & Insight

    Campaigners call for TV junk food ads ban until 9pm

    2014-03-21T15:52:53.707Z

    Health campaigners have called for food and snack makers to be banned from advertising food high in fat, sugar and salt before the 9pm watershed

  • Tortilla
    News

    Tortilla flags up nutritional credentials

    2014-03-11T07:56:00Z

    Tortilla has moved to highlight its nutritional credentials by reporting independent, in-depth research which has determined that its burritos were higher in protein and lower in fat and calories than most high-street sandwiches

  • News

    Council to send obese people 'motivational' texts

    2014-02-05T07:36:00Z

    Stoke-on-Trent City Council is sending texts to obese people in the area to help motivate them to lose weight

  • News

    McDonald’s to ramp up nutritional message

    2013-09-27T08:13:00Z

    McDonald’s has announced plans to begin offering side salads as substitutes for french fries in its value meals at no additional cost across the US next year

  • News

    Gov’t: Moderate meat consumption

    2013-08-16T07:42:00Z

    A new Government report has recommended that people moderate their meat consumption to improve their health and the environment

  • News

    Awards to highlight sourcing and health credentials

    2013-08-09T16:20:00Z

    Restaurant operators, contract caterers and food manufacturers are being urged to highlight their success in healthy eating provision and sourcing

  • News

    Taco Bell to drop kids’ meals

    2013-07-24T07:26:00Z

    Taco Bell is discontinuing its kids’ meals and toys at across its US restaurants starting this month

  • News

    Gov’t to focus on takeaway and restaurant chains

    2013-07-19T16:02:00Z

    The Government has said that “takeaways and very popular restaurant chains” are what it particularly needs to focus on when it comes to widening the Responsibility Deal

  • News

    Sector makes salt reduction progress

    2013-07-16T07:39:00Z

    Some pub, restaurant and cafe operators still report significant difficulties abiding by some commitments under the Responsibility Deal

  • Opinion

    Ratings winner

    2013-07-12T07:45:00Z

    Food Standards Agency (FSA) chief executive Catherine Brown highlights three key issues facing the eating-out sector: the Food Hygiene Rating Scheme (FHRS), the recent horsemeat scandal and its biggest priority, the food bug campylobacter

  • News

    Leon founders urge schools to ban pack lunches

    2013-07-12T07:45:00Z

    Henry Dimbley and John Vincent are urging head teachers in England to ban packed lunches to increase the take-up of school dinners and promote healthy eating

  • News

    Taco Bell takes protein route

    2013-06-28T07:54:00Z

    Taco Bell is set to ramp up its helath credentials by swapping “meat” for “protein” on its menu labelling

  • Analysis & Insight

    Nudge, then a push

    2013-06-24T08:27:00Z

    The health debate has gone quiet recently, but don’t be lulled into complacency, it remains very much on the Government’s agenda, and the UK’s eating-out sector could find itself right in the firing line