‘Menus the size of posters are why some larger chains are having difficulty’

Pizza Pilgrims' Thom and James Eliot

MCA’s sister-title Food Spark spoke to Pizza Pilgrim’s founders, brothers Thom and James Eliot, about their new City location and how street food made it okay for restaurants to do just one thing.


This article is only available to registered users or subscribers

Already have an account? SIGN IN HERE

Gated access promo

Register now to access exclusive news, insight and analysis of the UK’s dynamic eating and drinking out sector.

Learn more about MCA here

Alternatively subscribe for unrestricted access to all content. Contact us for more information enquiries@mca-insight.com