CLAW, the street-food concept whose sustainable seafood dishes saw them named Virgin Foodpreneur 2015, is set to launch a site in London’s Soho, MCA understands.

The concept, which was founded in 2015 by Fabian Clark, is understood to be close to securing the former clothes shop unit at 21 Kingly Street for an opening later this year.

Earlier this year it opened a site at the fishing container scheme in Broadgate Circle.

Over the last two years CLAW has done markets throughout London, festivals across the UK and pop-ups at various restaurants and bars.

Davis Coffer Lyons is believed to have acted on the Kingly Street deal.