All Research articles – Page 21
-
Analysis & Insight
Coffee shops to outnumber pubs by 2030
Coffee shops are expected to outnumber pubs by 2030, according to new research from Allegra.
-
Analysis & InsightRestaurants and pubs defy Beast from the East in March spending
Restaurant and pub spending growth was 7.2% and 7.7% in March respectively, down from 9.7% and 10% in February, and outperforming wider consumer spending growth of 2%, new research from Barclaycard shows.
-
Analysis & InsightTalking Italian
Pizza and pasta offers have been vital to the expansion of the casual-dining scene over the past few years. As a result, this segment is hugely competitive and standing out has become increasingly important. MCA’s Steve Gotham looks at data from the Eating Out Panel to assess how key players are performing
-
Analysis & Insight
Gender pay gap reporting: A sector overview
Gender pay gap reporting has been dominating the headlines this week. With the deadline now passed, what were the numbers reported by some of the biggest players in the eating and drinking out market? MCA takes a look
-
Analysis & Insight
Pubs and late-night venues see turnover boost in Q1 2018
The pub and late-night bar sector has seen substantial growth in turnover figures in the first quarter of 2018, according to the latest UK leisure sector update from Fleurets.
-
Analysis & Insight
Pret reports median pay gap of -0.2%
Pret a Manger has reported a median gender pay gap of -0.2%, and a mean pay gap of less than 5%, compared to 17.4% on average for all UK businesses.
-
Analysis & Insight
Middle Eastern cuisine expected to grow 10% in 2018
The value of the branded Middle Eastern cuisine market is expected to grow by 10% in 2018, to £143 million, according to a new report by MCA.
-
Analysis & Insight
Poll highlights rise of ‘ethical consumers’
A survey has shown that nine in 10 respondents identified themselves as ‘ethical consumers’, with a further 67% saying they would boycott brands lacking an ethical conscience.
-
Analysis & Insight
Restaurant financial distress up 8%
Subdued consumer spending and fierce promotional activity in the restaurant sector has left 11,091 restaurant sites in ‘significant’ financial distress’, Begbies Traynor’s warns.
-
OpinionFocus on: AlixPartners Growth Company Index
The AlixPartners Growth Company Index 2018, announced earlier this month, highlights the fastest growing operators in the sector but there are still a number of the brightest talents in the industry who did not make the list. Here we profile a few to watch for next year’s index.
-
Analysis & Insight
Collective like-for-like sales up 0.2%, reports CGA tracker
Closures and cold weather failed to put consumers off eating and drinking out in February, with collective like-for-like sales for pubs, bars and restaurants, up 0.2% nationally, compared with the same month last year, according to the latest Coffer Peach Business Tracker.
-
Analysis & Insight
Northern independents grow at double national average
The independent restaurant and bar scenes in Liverpool, Manchester and Leeds are growing at rates more than double those of London, CGA’s Outlet Index reveals.
-
Analysis & Insight
Tenant/pubco relations show further improvement
Tenant/pub company relations have improved over the past year, according to MCA’s authoritative Tenant Track survey.
-
Analysis & InsightFewer bakery purchases in H2 2017
The number of bakery purchases fell in the second half of the year, from 1.43bn in Q1 2017, to 1.35bn in Q4, according to new data from MCA’s Bakery and Sandwich Tracker (Q4 2017).
-
Analysis & Insight
Consumer spending poor - but restaurants and bars resilient
Consumer spending had the weakest start to the year since 2012 – though restaurants and bars experienced a strong month, according to Visa’s UK Consumer Spending Index.
-
Analysis & Insight
Nutritional information influences four in 10 consumers' meal choice
The inclusion of nutritional information on food menus influences four in 10 consumers’ out-of-home meal choice, according to the third edition of CGA and UKHospitality’s Future Shock report.
-
Analysis & Insight
Looking back to the future
How will the food and beverage sector change over five years’ time? It’s a question MCA’s Top of Mind survey has been putting to sector leaders for the past nine years. MCA’s Yemeng Hu looks at what the answers can tell us about the past, present and future.
-
Analysis & Insight
Tenant understanding of Pubs Code low - survey
A survey commissioned by the Pubs Code Adjudicator has revealed that 72% of tied pub tenants are aware of the Pubs Code after 18 months - but their level of understanding of it is low.
-
Analysis & Insight
Foodservice inflation at 2.5% in January
Foodservice price inflation was at 2.5% in January – the lowest point for almost a year.
-
Analysis & Insight
Apprenticeships most beneficial as a recruitment tool
Hospitality businesses are finding the apprenticeships are most useful as a recruitment tool, according to a new survey from People 1st.