All MCA Insight articles in November 2014 – Page 7
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News
Enterprise reveals managed estate details
Enterprise Inns has revealed the locations of its 10 initial managed sites, which includes at least two “semi-managed” pubs
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NewsTGI’s opens “greenest” site
TGI Friday’s, the Karen Forrester-led group, has opened what it describes as its most environmentally friendly site in Milton Keynes
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NewsCozy Pubs eyes further growth
Cozy Pubs is looking to add further sites to its four-strong estate, after reporting a 4% rise in like-for-like sales to the half year
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News
SRA and Bookatable launch new campaign
Bookatable has partnered with the Sustainable Restaurant Association (SRA) to launch its Leaders in Restaurant Sustainability campaign
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News
Chop Bloc eyes expansion
Chop Bloc, the US-style steak restaurant and cocktail bar concept, plans to roll out to up to five sites in the next five years
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NewsThe Clink launches catering arm
The Clink Charity, the prisoner training initiative offering prisoners hospitality training, work experience and mentoring, has launched a new catering arm - Clink Events
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NewsCST wins Jamie’s franchises contract
Call Systems Technology (CST) has won the contracts to supply more Jamie’s Italian franchises
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News
English to oversee Cinnamon Kitchen growth
Tina English has been appointed commercial director of Indian Restaurants Ltd, the company behind The Cinnamon Club and Cinnamon Kitchen
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News
Imbiba seeks EIS investment in London events business
Imbiba is seeking management buy-in EIS investments for “a successful events and catering business with an estate of 14 unique and high quality event venues
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NewsYO! latest to sign up to Buchanan Galleries
YO! Sushi, the Vanessa Hall-led brand, has become the latest operator to sign up for the Buchanan Galleries development in Glasgow
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NewsBrewDog’s Watt named entrepreneur of the year
James Watt, the co-founder of BrewDog, was named Food and Drink Entrepreneur of the Year last night
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NewsOsmond: No limit to what we can achieve with Strada
Hugh Osmond, the executive chairman and new owner of Strada, has told M&C Report that there is no limit to what the brand can achieve
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News
Jimmy Spices entered administration with debts of c£5m
Jimmy Spices, the buffet restaurant operator, was placed into administration earlier this year with debts totalling c£5m
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Opinion
Serving small and thinking big
Having proved itself as the new kid on the recession block, the Koh Group and its Thai tapas concept is ready to come of age. Andy Lennox talks to Ruth Williams
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NewsPub code vote impacts M&C20
The M&C20 significantly underperformed this week as a result of the House of Commons vote which may signal the end of the beer tie
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NewsFuller’s: trading, complimentary businesses, coffee
M&C Report talks to Fuller’s chief executive Simon Emeny about the trading environment, training, coffee, complimentary businesses and the pub code
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News
Flat Three set for Holland Park
Flat Three is a new restaurant opening on London’s Holland Park Avenue as a joint venture between Juliana Kim Moustakas and head chef Pavel Kanja
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NewsAnalyst corner: Rollo on M&B
Leading analyst Jamie Rollo at Morgan Stanley asks why haven’t Mitchells & Butler’s (M&B)like-for-like sales been improving with its customer feedback?
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News
Joe & the Juice targets more John Lewis openings
Joe & the Juice, the Danish juice and coffee bar operator, is targeting central London sites to build its presence in the west end as part of its plans to open 10 – 15 new sites in 2015, M&C Report has learnt
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Analysis & Insight
Rise in unhealthy eating linked to unhappiness
British consumers are less concerned about their health, happiness and appearance since the financial crisis began in 2008 according to a study into behavioural changes