All news articles – Page 726
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London restaurant prices up 3.6% year-on-year
The price of dinner-for-one at London restaurants increased 3.6% in the year to August, compared to inflation of 2.9%.
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Murdoch to step down as GBK CEO
Alasdair Murdoch is to step down as the chief executive of Gourmet Burger Kitchen (GBK) at the end of this year
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'Not enough space for street food'
Street food operators are struggling to find suitable locations to trade from in London, despite the explosion in street food over the last ten years, Kerb’s inaugural Future of London Food panel discussion heard.
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Eagle Eye partners with GK
Eagle Eye, the digital loyalty company, has signed a contract with Greene King to support its Season Ticket campaign and digital promotions.
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Ole & Steen trialling delivery
Danish bakery concept is trialling its own delivery model as well as its click & collect function, MCA understands.
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Cojean launching second London site
Cojean, the Parisian healthy fast food concept, is set to open its second site in London.
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Stares swaps Young’s for Byron
Byron has appointed Rachel Stares as its new head of talent, MCA understands.
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Menezes urges Hammond to increase tax on alcohol imports
Diageo chief executive Ivan Menezes has urged chancellor Philip Hammond to increase taxes on alcohol imported into the UK, to ease the burden on homegrown products, according to reports.
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Marston’s to supply its own water
Marston’s has joined Whitbread and Greene King as the only UK companies to secure a licence to supply their own water.
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Itsu to focus on regional expansion next year
Itsu, the Julian Metcalfe-led group, is to focus on regional expansion next year as it looks to open 10 sites across the next 12 months.
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Smashburger to open Deliveroo Editions site
Smashburger, the US better burger brand, is to open a delivery only concept through Deliveroo Editions, MCA understands.
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Splendid plans steady expansion for concepts
Splendid Restaurants plans to add two new sites to its Absurd Bird operation over the next six months, including a new concessions format, whilst also opening a further two to three Jack & Alice locations during 2018, MCA has learnt.
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Crussh to partner with mental health charity Mind
Crussh is to donate 10p from sales of selected products to the mental health charity Mind this winter, “to help fight and drive mental wellbeing across the UK”.
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Paul UK closes Grand Central site
Paul, the bakery café group, has closed its sites in the Grand Central scheme in Birmingham.
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Sellers swaps Boparan for East Coast Concepts
Nicky Sellers has stepped down from Giraffe and Ed’s Easy Diner owner Boparan Restaurant Group to join East Coast Concepts, the company behind North West-based casual dining brands Neighbourhood and Victor’s, as its new operations director.
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Ex-Caprice Holdings bar manager to open first solo site
A former Caprice Holdings bar manager, Leon Costa, is to open his first solo restaurant later this year.
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3Sixty to dispose of final Rocket site
3Sixty Restaurants, the James Horler-led group, has placed its remaining Rocket bar and restaurant site in Nottingham on the market.
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Molson Coors makes 2025 sustainability pledges
Molson Coors has announced a new global sustainability strategy and goals to be achieved by 2025, including a commitment to sustainable drinking.
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Hard Rock Café confirms plans for new London flagship
Hard Rock International has confirmed plans to open in a new UK flagship site in London’s Piccadilly.
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Frances Atkins is no longer leaving The Yorke Arms
Chef Frances Atkins is to stay on at her Michelin-starred Yorkshire restaurant after striking a deal with the new owner of the business.