All news articles – Page 688
-
News
Appetise seeking £500k on Crowdcube
Appetise, the online food delivery marketplace chaired by Keith Edelman, is seeking to raise £500,000 on Crowdcube.
-
News
Tossed invest in cashless payment app Thyngs
Founder of Tossed Vincent McKevitt and financial director Neil Sebba have invested in an early-stage cashless payments firm Thyngs, as part of a £300,000 crowdfunding campaign.
-
NewsBrandwatch: McDonald’s
The global burger giant yesterday announced its 47th consecutive quarter of sales and guest count growth in the UK. We look at data from MCA’s Eating Out Panel to assess how the brand has been performing against its peers over the past year.
-
NewsByron looks to the future after CVA approval
Byron it set to conclude its previously negotiated financial restructuring after the group’s Company Voluntary Agreement (CVA) proposal was overwhelmingly approved by its creditors.
-
News
Paddy & Scott's signs Middle East JV
Paddy & Scott’s, the Suffolk coffee shop operator and roaster, has signed a joint venture in the Middle East with the El-Sadek Investment Group LLC, MCA understands.
-
News
Costa in landmark Corrie deal
Costa Coffee and Co-op supermarket and will open branches on Coronation Street as part of an unprecedented new product placement deal.
-
News
TRG Concessions takes over JDW pub at Aberdeen Airport
TRG Concessions has taken over the JD Wetherspoon pub in Aberdeen Airport.
-
News
Comptoir FY trading “above market expectations”
Comptoir Group, the operator of its eponymous brand and the Shawa model, has said that trading in the 52 weeks to 31 December was above market expectations.
-
News
Peach takes on 19th pub
Peach Pub Company has taken on its 19th site with the acquisition this week of The Bear & Ragged Staff, in the village of Cumnor, Oxfordshire.
-
News
Hickory’s FY turnover up 15%
Hickory’s, the Piper-backed smokehouse operator, grew turnover 15% to £16.6m in the year to 30 April.
-
NewsTGI Fridays reviews options
Electra Partners, the private equity backers of TGI Fridays UK, has appointed advisers to review its options for the group
-
NewsMcDonald’s UK up to 270 McDelivery sites
McDonald’s UK extended its McDelivery service to 270 restaurants in the fourth quarter and also reported strong consumer interest in its Meals Under low-calorie range.
-
News
Manjaros heading to Newcastle
Manjaros, the African-Caribbean restaurant concept opening in Newcastle.
-
News
Shu Xiangge to double up
Shu Xiangge, the Chinese hot pot restaurant, has opened a second site at 10 Gerrard Street in Chinatown London.
-
News
Feast Canteen confirms line-up
Feast Canteen, the Incipio Group’s latest opening in Hammersmith, has confirmed Made of Dough, Sinchow, Patty & Bun, Breddos Tacos and Salvation in Noodles are joining the line-up of operators.
-
News
On the Dak could be rolled out
On the Bab founder Linda Lee has told MCA her new chicken concept On the Dak has potential to be rolled out into different formats. Lee, who also operates Koba restaurant and Mee Market, said the new restaurant, set to open in 1 Monmouth Street, Covent Garden, would capitalise on ...
-
NewsHarvester targets “silent majority” for guest feedback
Mitchells & Butlers’ Harvester brand has seen an 18% hike in its number of guest promoters after trialling a scheme aimed at tapping into the “silent majority” of customers usually reluctant to give feedback.
-
NewsBrand watch: Domino’s Pizza
Despite the ever-widening range of options for consumers in the home delivery market, Domino’s remains the best known operator and continues to grow sales. Georgi Gyton examines how the brand has focussed on offering a different experience to many of its competitors in the delivery field.
-
NewsAnalysts' Corner: Domino’s Pizza
Following the announcement of Domino’s Q4 trading update yesterday (30 January), MCA rounds-up a selection of analyst’s comments on the group’s performance.
-
News
Adil Group updates pipeline
The Adil Group, the multi-site franchise operator, has updated its development pipeline for 2018-19 in England and Scotland.